Recipe: Appetizing Easy Enchiladas Casserole

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Easy Enchiladas Casserole. LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Love enchiladas but don't have the time to prepare?

Easy Enchiladas Casserole Easy Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines. Stir in salsa, beans, enchilada sauce and olives. This easy dish really hits the spot when you're craving the taste of hot and cheesy beef enchiladas. You can cook Easy Enchiladas Casserole using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Easy Enchiladas Casserole

  1. It's 2 of Large bags of tortillas chips.
  2. It's 2 lb of Ground beef (I use 2 lbs & half).
  3. Prepare 1 of large Onion.
  4. It's 1 of Seasoning for beef any you like or just salt & pepper to taste.
  5. You need 16 oz of Salsa (you can use any you like, I use chi chis thick & chunky).
  6. Prepare 4 can (10 oz.) of Enchilada red or green sauce. if you find large cans use 2.
  7. It's 1 lb of Colby jack cheese.
  8. It's 1 lb of Monterey Jack cheese.
  9. It's 1 lb of Mexican blend cheese.
  10. You need 1 cup of milk.
  11. It's 1 of Optional-16 oz can black olives/or small can. you can include in mixture or just decorate your individual piece.

I am a huge sucker for casseroles in all forms, no matter the meat or mix-ins! Matt and I are complete opposites in this way because he prefers all his foods to be. Ingredients for green enchilada casserole Directions on how to make easy layered green enchilada chicken casserole: For this recipe you will want to have cooked chicken breast that has. This Chicken Enchilada Casserole is so easy to make with just four ingredients!

Easy Enchiladas Casserole step by step

  1. Saute onion & beef. Add seasoning of your choice. You can drain grease but i leave a very small amount of grease..
  2. Preheat oven to 350°F. Brake up tortillas chips in bag into bite size pieces. Pour in large mixing bowl. Mix all other ingredients except milk & Mexican cheese. Mix very well. Make sure everything is evenly distributed. Pour milk slowly making sure everything is moist & mix as you pour..
  3. Spray pan with cooking spray & pour mixture. Cover with Mexican blend cheese. Place in oven uncovered for 1 hour..

Instead of rolling the enchiladas in tortillas, you'll layer everything in a casserole dish to make this favorite Mexican. Forget the Mexican takeout—this cheese enchilada casserole recipe is a great choice for an easy family supper. The homemade enchilada sauce is a cinch to make and a healthier option to. A delicious, easy recipe for enchilada casserole with green enchilada sauce. I've made it with the traditional red enchilada sauce and the green, but the family prefers the green sauce.


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