Lemon Mandazi #4weekschallenge #charityrecipe. Mandazi is a popular snack in Kenya. Join me as I show you how to cook mandazi with lemon Kenyan style. This mandazi recipe has no eggs.
Mandazi is a popular African snack that is sold at almost every local restaurant and by the road side too and usually eaten for breakfast with a cup of tea.
See great recipes for Lemon flavored braided mandazi too!
Mandazi is a form of fried bread that originated on the Swahili coast, and one of the principal Place the baked buns on a piece of paper to remove the excess oil.
You can have Lemon Mandazi
#4weekschallenge
#charityrecipe using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Lemon Mandazi #4weekschallenge #charityrecipe
- You need of Lemon zest.
- You need of Mandazi flour.
- Prepare of Icing sugar.
- Prepare 1 tbsp of blueband.
- You need 1 tsp of sugar.
How to make a lemon Kenyan mandazi. Mandazi is a popular snack in Kenya. Join me as I show you how to cook mandazi with lemon Kenyan style. Kenyan Lemon Mandazi Recipe - Sheena's Kitchen.
Lemon Mandazi #4weekschallenge #charityrecipe instructions
- Pour in your flour in a bowl and spread it to the walls of the bowl, in the middle add lemon zest, melted blueband, sugar mix it till its lumpy.
- Add in water in portion and knead slowly till its abit flour, line your surface with flour and knead the dough with more flour till its firm, cover with a damp kitchen towel for 10min.
- Shape it to your preference and gently place in hot oil.
- Line the glass bowl with saviet to absorb excess oil you can also use a kitchen towel, flavor it by spreading icing sugar for taste.
Mandazi is a popular snack in Kenya. I took the liberty to make these lemon mandazi because I noticed people would ask do you have to use milk or. When I say lemon zest, I am referring to the grated rind of a lemon. Zest in general is the grated rind of any citrus fruit. If you love meaty mandazi, roll out the dough slightly thicker.
