Buffalo Chicken Strips. Baked Buffalo Chicken Strips. this link is to an external site that may or may not meet accessibility guidelines. Quick and easy - these buffalo chicken strips are spicy and delicious! Photo of Buffalo Chicken Strips © Diana Rattray.

One with panko crumbs which gives the chicken strips a great crispy crunch and another made with almond flour and. They're crunchy, full of flavor, and absolutely delicious! You can use whichever hot sauce you want to, I personally went with Frank's Buffalo Wing Sauce. You can cook Buffalo Chicken Strips using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Buffalo Chicken Strips

Prepare 2 of Chicken breasts.
You need 1 cup of Flour.
It's 1 cup of Olive oil.
Prepare 1 jar of buffalo sauce.
You need 1/4 cup of Green onion, sliced.
It's 1/2 tbsp of Minced garlic.

These buffalo chicken strips are also great to make for a party or picnic, and are a great, healthy snack to chow down on during your favorite football game (Go Steelers!) Drain the chicken well and pat dry with paper towels. Spread the flour in a wide, shallow container and dredge one-third of the thigh strips, shaking off any. Pour over chicken; mix until chicken is. These Crispy Oven Fried Ranch Buffalo Chicken Strips have been rockin' our dinner table for a few months now and realized I needed to share them with you all!

Buffalo Chicken Strips instructions

Slice chicken breasts into strips and dip in flour until covered..
Heat oil on high heat and add chicken strips..
Transfer chicken strips to desperate pan with buffalo sauce, green onion and garlic and gear through..
Serve with ranch and celery..

Chicken Strips on White Plate with Hot Sauce. Close up of vegetarian chicken strips. Close up of soy chicken tenders. Toss chicken strips with reserved sauce (reheated if necessary) to coat. All Reviews for Buffalo Chicken Strips With Blue Cheese Salad.