Quick vegetarian rice balls. Rice balls, or onigiri, are multipurpose, portable snacks. Thought to have originated in Japan, the balls, squares or molded patties of cooked rice often appear Vegetarian fillings are options that contribute additional nutrients and enhance the taste of the rice balls. Traditional rice balls use salty fillings, but.

Stuffed with a variety of fillings and flavors, these rice balls make an ideal quick snack and are a fun alternative to sandwiches for lunch. Various Fillings for Onigiri (Japanese Rice Balls). Because of its popularity in Japan, all different appetizing flavors/fillings of. You can have Quick vegetarian rice balls using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Quick vegetarian rice balls

It's 1 cup of Sweet rice (sticky rice).
You need 1 1/2 cup of diced vegetarian fish.
Prepare 1 tbsp of soy sauce.
Prepare 1/2 tsp of stevia leaf sugar or 1 tbsp sugar.
It's 1 tbsp of ground black pepper.
You need 1 tbsp of rice seasoning to sprinkle.

Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunch boxes (bento). They are usually shaped into rounds or triangles by hand Much like sandwiches in the West, onigiri is readily available in convenience stores across Japan, and it's great for a quick and easy savory snack. Rice ball or onigiri in Japanese, is one of most commonly eaten food in Japan. It's usually in a triangle shape or round shape wrapped in nori paper(dried You can fill any ingredients in the middle of the rice ball, so it can have an endless variety of flavors.

Quick vegetarian rice balls step by step

Cook sweet rice in small rice cooker..
Add diced vegetarian fish, soy sauce, sugar, ground pepper in small pot on medium heat..
When rice is cooked, mixed the rice to let to cool down a bit. Use 2 sandwich zip lock bags as gloves. Rice can be hot, scoop rice into your Palm which is inside the sandwich bag. Flatten out the rice, put the fish stuffing (or any kind of stuffing) in the middle of the rice, use hands (inside bags) to press hard and shape the rice balls..
Sprinkle rice seasoning on top or lightly roll rice ball around the sprinkles on the plate..
Makes 1 plate of rice balls..

Let's see what vegetarian rice balls Japanese. Drain on paper towels and serve warm. I make these rice balls all the time but a little differently. Cook rice as directed on packet Mix together the tomato sauce, garlic, butter, and tuna, cook You are here: Home > Vegetarian recipes. Japanese rice balls can be made into any size.