Recipe: Tasty tater tot casserole

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tater tot casserole. You may have a Tater Tot Casserole before and chances are you were less than impressed. There are so many variations out there but I truly believe that this one is the best. Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe.

tater tot casserole Plus, not only do tater tot casseroles incorporate everyone's favorite freezer-friendly potato staple into a decadent breakfast casserole, but they can also be customized with. This delicious taco-inspired tater tot casserole recipe is chock-full of black beans, corn, ground beef and a whole lot of flavor. Oh, did I mention it's also loaded with cheese? You can have tater tot casserole using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of tater tot casserole

  1. You need 1 lb of hamburger.
  2. You need 1 can of cheese soup.
  3. Prepare 1 of onion.
  4. You need 1 cup of cheese shredded.
  5. You need 1 of 32oz (frozen)package of tator tots.

This TATER TOT CASSEROLE RECIPE is pure comfort food and it's one of the easier ways to get my kiddos to eat their veggies! This tater tot casserole with veggies is a hit in my house…yes, even. This Tater Taco Casserole is a dish that the whole family will love. I've made quite a few failed dinner attempts lately so redemption was in order.

tater tot casserole step by step

  1. heat oven to 400.
  2. brown meat.
  3. brown onions.
  4. mix meat,onion and cheese soup in bowl. then sit a side.
  5. place one layer of tots in non stick pan.
  6. then add mixture on top of (frozen) tots...then add layer of cheese.
  7. add another layer of tots.
  8. cook 45 mins or until tots on top layer are golden brown.

Everyone loves tater tots and everyone loves Mexican. This tater tot casserole recipe is the perfect dish for a potluck or any event. It's sure to be a crowd pleaser and have people coming back for seconds. Tater tots plus eggs plus sausage equals a one-skillet breakfast casserole you can eat all week long. Call it a hot dish or call it a tater tot casserole, either way, it's good!


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