Cheeseburger French fries casserole. Cover the ground beef mixture with a layer of frozen French fries. Cover beef mixture with the french fries. Cheeseburger French Fry Casserole is one of my favorite go to recipes!
Cut potatoes into French fry-size sticks.
Spread onion and pickle evenly on bottom of microwave-safe dish.
Use oven mitts or tongs to remove from microwave.
You can cook Cheeseburger French fries casserole using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Cheeseburger French fries casserole
- It's 2 lb of lean ground chuck.
- It's 32 oz of frozen French fries.
- You need 2 small of cans tomato sauce.
- It's 1 of Dill pickle chips.
- You need 1 of shredded cheese.
- You need 1 of ketchup.
- You need 1 of mustard.
- You need 1 of sliced American cheese.
- Prepare 1 of ground black pepper and garlic powder.
Remove plastic wrap carefully to prevent burns from steam. This casserole combines the elements of a cheeseburger meal. View full nutritional breakdown of Cheeseburger N French Fry Casserole calories by ingredient. Well here is a great way to fix it up in a casserole,this is so simple and easy even the Top with the potatoes.
Cheeseburger French fries casserole instructions
- In skillet brown beef until no longer pink. Drain. Add both cans sauce, garlic powder and black pepper to taste..
- In casserole dish layer beef on bottom..
- Top with ketchup and mustard to taste. Add pickles to your liking in a layer. Place American cheese slices on top..
- Top with frozen fries. Sprinkle with shredded cheese..
- Bake at 400 ° for 25 minutes until bubbling and fries are golden brown..
- Enjoy.
Serve with the toppings on top. Skip to Cheeseburger 'n' Fries Casserole content. Hy-Vee ketchup, Hy-Vee mustard and Hy-Vee sandwich pickles, for serving. In a skillet over medium-high heat, brown the beef. Green Chile Cheeseburger French Fry Casserole.
