How to Cook Tasty My White Chicken Chili

My White Chicken Chili.

You can have My White Chicken Chili using 21 ingredients and 5 steps. Here is how you achieve that.

Ingredients of My White Chicken Chili

1. Prepare of garlic minced.
2. It's of Kosher salt.
3. You need of olive oil.
4. You need of boneless skinless chicken breast or tenders (shredded).
5. Prepare of bacon (cooked then chopped).
6. You need of low sodium chicken broth or chicken soup base.
7. It's of jalapenos minced (I use Mezzetta).
8. Prepare of Great Northern beans canned (drained) or cooked.
9. You need of can green chilies.
10. Prepare of cumin.
11. Prepare of oregano.
12. It's of chili powder.
13. Prepare of paprika.
14. It's of frozen corn.
15. Prepare of Freshly chopped cilantro.
16. Prepare of Black pepper.
17. It's of crushed tortilla chips.
18. Prepare of sour cream.
19. You need of bag shredded mozzarella cheese.
20. You need of medium yellow onion diced.
21. Prepare of Fiesta blend cheese for garnish.

My White Chicken Chili step by step

1. In a pan cook bacon. Drain on paper towel..
2. In a large pot, over medium heat, heat oil. Add onion and jalapenos and cook until soft, about 5 minutes. Add garlic, chili powder, oregano, paprika and cumin and cook until fragrant, 1 minute. Add green chilis, chicken, broth and season with salt and pepper. Add the bacon. Bring to a boil, then reduce heat and simmer, covered, 10 to 12 minutes, until chicken is tender and cooked through..
3. Transfer chicken to a plate and shred with two forks. Return to pot and add white beans and corn and mozzarella cheese. Bring to a simmer and let cook, 10 minutes..
4. Add cheese, sour cream and I make a cilantro and green onion mixture to go on top of chili..
5. Note** if it's to soupy for you, you can add cornstarch to cold water and put it in your soup..