Recipe: Yummy Cheese egg And Spinach Leaf Morning Wrap

Cheese egg And Spinach Leaf Morning Wrap. Whisk together eggs and egg whites in a small bowl. In this video, I will show you how to make a simple and delicious breakfast. This recipe used the main ingredients just spinach, eggs and cheese, but it is.

Wraps are a quick and easy way to get plenty of nutrients any time of the day—if you fill them with smart choices. Top with half of the egg whites, the spinach leaves, then the remaining whites. Spinach and Egg Breakfast Wrap with Avocado and Pepper Jack Cheese. You can cook Cheese egg And Spinach Leaf Morning Wrap using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cheese egg And Spinach Leaf Morning Wrap

1. You need 2 of Eggs.
2. It's 1 of Tortilla Wrap (wheat).
3. Prepare 1 dash of Cayenne And Sazon.
4. Prepare 1 bunch of Spinach Leaves.
5. It's 1 tbsp of Butter.
6. Prepare 2 slice of White American Cheese/Provolone/Swiss.
7. You need 1 cup of Milk.

Whisk together eggs and egg whites in a small bowl. Hearty spinach, cheese and egg white quinoa bites to get your morning protein fix. A great way to start the day! I'm not a huge breakfast person.

Cheese egg And Spinach Leaf Morning Wrap instructions

1. Heat small skillet to medium low heat and butter the pan. In seperate bowl mix 2 eggs and milk together. Pour into pan and let sit on very low heat. DO NOT SCRAMBLE. Sprinkle the cayenne and Sa?on on top and let the egg rise and become fluffy, only use spatula to make sure it doesn't stick to bottom. Once bottom is done flip the egg to the other side and let it thicken..
2. On your plate place the wrap and the slices of cheese on it. Place the spinach leaves on top of that. On a seperate plate or in the pan slice the egg in half and use one half for one wrap. Place it in the middle and fold as such. Pull up bottom fold, cross left fold over , then the right. The top of the wrap should be open..
3. Cut wrap In half making two halves and present dish. Each wrap makes two halves..

In fact, if I had it my way, I would eat cereal every morning and be totally happy about it. Buuut, that doesn't get me very far in a As I'm typing this though, I seriously can't wait to stuff my face full of these Spinach, Egg, and Cheese Breakfast Bites tomorrow morning. Spinach, sun-dried tomato, and feta cheese are scrambled with eggs and wrapped in a warm tortilla to produce this delicious breakfast wrap. There is so much versatility and forgiveness in this recipe, it comes out good no matter what ratio of spinach, tomato, cheese, and egg you have. With spinach, cheese and bread baked in a savory custard, this make-ahead strata is perfect for entertaining.