Hamburger Steaks. Hamburger Steak with Onions and Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Hamburg Steak is popular among whole generations in Japan.
These burger steaks are absolutely delicious. Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハ Variations of Japanese Hamburger Steak. The common theme for all these hamburger steaks is that they are. You can cook Hamburger Steaks using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Hamburger Steaks
- Prepare of hamburger steaks:.
- It's 2 lbs of hamburger.
- You need 2 of eggs.
- Prepare 3/4 cup of bread crumbs.
- Prepare 6 slices of bacon, cooked & crumbled.
- It's 1/2 of onion, chopped.
- It's 2 tsp. of garlic powder.
- It's 1 Tbsp. of dried parsley.
- It's to taste of salt & pepper.
- You need of for frying:.
- You need 1 cup of flour.
- You need 3/4 cup of vegetable oil.
- You need of for topping:.
- You need 1 of onion, sliced.
- It's 2 cups of fresh mushrooms, sliced.
- It's 2 Tbsp. of worcestershire sauce.
Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!
Hamburger Steaks instructions
- In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties..
- Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease..
- Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve..
- Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through..
- I served mine with some mashed potatoes and white gravy. Enjoy!.
Hamburger Steak is one of those lower priced items on most menu's. Maybe that's why I generally order it when I'm in a diner either around home or out on the road. Hamburger steak, or Hamburg steak, has been around since the turn of the last century. It's an easy recipe of seasoned ground beef mixed with eggs and cream, shaped into patties and pan fried. If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan?