Easiest Way to Make Perfect Hamburger Steak with Gravy

Hamburger Steak with Gravy. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Combine all gravy ingredients in a bowl, mixing well with a whisk.

Place patties into gravy and turn to coat. This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! You can cook Hamburger Steak with Gravy using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hamburger Steak with Gravy

1. Prepare 1 pound of Hamburger meat.
2. You need 1 of egg.
3. Prepare 1 cup of breadcrumbs.
4. Prepare of Black Pepper.
5. Prepare of Garlic Salt.
6. You need of Seasoning salt.
7. Prepare of Onion soup mix.
8. Prepare 1/4 cup of oil.
9. It's 1/4 cup of flour.
10. It's 2 cups of brown gravy.

Be sure to serve this over some creamy mashed potatoes! This is the perfect easy dinner when you want something fancier than a burger, but more casual than […] DIRECTIONS. Mix ground beef, eggs, bread crumbs, garlic, salt, pepper and onion. Using a wooden spoon handle and make a hole in the center of the patty.

Hamburger Steak with Gravy instructions

1. I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl..
2. Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat..
3. Make some hamburger patties in put in the pan when the oil is heated up..
4. Cook on both sides until meat no longer runs pink, about 5 minutes on each side..
5. Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened..
6. Pair with mashed potatoes and your favorite veggies and enjoy!.

Crumble beef over mixture and mix well. This is my all-time favorite recipe for hamburger steak and onions. If I'm just cooking for me, I skip the gravy (they're very juicy without) and increase the onions because I like extra with every bite! Add the gravy to turn it into a wonderful smothered steak. I found the recipe during a web search and tweaked it.