Recipe: Yummy Meat Pie Bread #4weekschallenge

Meat Pie Bread #4weekschallenge. Who says pies have to be so difficult to make? Here's my very easy way of making a great snack using a few slices of bread and cooked minced meat as a. Cottage Pie Bread Puddings Meat Pies Tamales Belize Candies Tarts Sweet Treats Rolls.

Kids love this pizza creation and adults love the. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! You can cook Meat Pie Bread #4weekschallenge using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Meat Pie Bread #4weekschallenge

1. It's of Bread 8 (slices).
2. It's of Minced meat.
3. Prepare of Onions.
4. You need of Coriander.
5. You need of Thyme.
6. Prepare of Rosemary.
7. You need of Curry powder.
8. You need of Garlic.
9. Prepare of Ginger.
10. Prepare of Soy sauce.

Who says pies have to be so difficult to make? Here's my very easy way of making a great snack using a few slices of bread and cooked minced meat as a filling. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

Meat Pie Bread #4weekschallenge step by step

1. Boil your minced meat first together with Thyme and rosemary(you can do this overnight so that morning it's easy to set up everything).When boiled set aside.Then slice off the Bread edges as picture shows. Then roll the Bread till it's thin.Take a tablespoon of floor and mix it with water(This will be used to help stick the two slices together shouldn't be too thick or thin).
2. Apply the flour mix round the Bread and minced meat then place the other slice of bread above then use a fork to let them stick together..
3. Then finally Deep fry the bread(Some bread absorb too much oil)So you can toast the bread(toastmayai way)or Bake.Within a few minutes they are Ready to Serve..

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. The meat pie recipe we're featuring here is the recipe that mom makes at home.