Easiest Way to Prepare Delicious Meat pie

Meat pie. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe.

Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and. You can cook Meat pie using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Meat pie

1. Prepare 2 cups of flour.
2. You need of Butter.
3. You need 1/2 of tspn Baking powder.
4. Prepare Pinch of salt.
5. Prepare of For the filling.
6. You need of Meat.
7. It's 2 of medium Carrot.
8. It's 2 of large Irish potatoes.
9. You need 1 of Red pepper, 2scotch bonnet and 1medium onions.
10. You need 1 sachet of onga seasonings.

We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.

Meat pie instructions

1. Grind ur already cooked meat set aside,peel potatoes dice and per boil den u dice ur carrot.
2. Place a pan on medium heat add 2spoon oil and ur grinded meat and stir fry den u add ur carrots and continue to stir until d carrot is soft den u add ur seasonings and boiled potatoes.stir it well for 3mints den u take it off.
3. In a clean boil sieve ur flour,salt, baking powder add ur butter and mix den u add water as required to form a dough den u set aside and allow it to rest.
4. Kneed d dough very well and cut into pieces and roll the dough on a rolling board,use d meatpie cutter add in d filling and cut it.
5. Pre heat oven and arrange the meat pie on a baking tray which u have already rub butter on.
6. Bake for 25mint.

Make a whole pie for the entire family or make individual pies, just for one! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. (Australian Meat Pie, Aussie Meat Pie). The concept of the pie traces way back to the Neolithic period, when There are also variations of meat pies such as party pies (tiny pies served to party guests). Australian Meat Pie, an Aussie iconic food in Australia that has a short crust with filling.