Meat pie. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe.
Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and. You can have Meat pie using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Meat pie
- You need 4 cup of flour.
- It's 2 tsp of baking powder.
- It's 8 tsp of butter.
- You need Pinch of salt.
- Prepare of Maggi two.
- You need of Irish potato.
- It's of Carrot.
- Prepare of Onion.
- It's of Red pepper.
- It's of Salt.
- You need of Spices.
- It's of Oil.
- It's of Fish.
We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.
Meat pie instructions
- In a bowl add the four cup of flour,two teaspoon of baking powder,pinch of salt,eight teaspoon of butter and mix them together.
- After mixing the above ingredient together before pouring the water add two maggi in the water and mix them together.
- Make sure all the ingredient are well mix together and kneel for some minutes and cover,allow it rise for some minute.
- Chop the potato into cube and boil,boil the fish with some spice too.
- In a different pot on a medium heat add oil and chopped onion to fry for some minute. After frying add the red pepper alot it to fry then add carrot,potato,smashed fish,spices and fry it again.
- Back to the dough,roll and cut it into circle or if you have cutter used it so that you get perfect shape all round and add the filling in the center and press the edges with the help of your fork and keeper aside after finishing with all the dough then fry it with your vegetable oil.
Make a whole pie for the entire family or make individual pies, just for one! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. (Australian Meat Pie, Aussie Meat Pie). The concept of the pie traces way back to the Neolithic period, when There are also variations of meat pies such as party pies (tiny pies served to party guests). Australian Meat Pie, an Aussie iconic food in Australia that has a short crust with filling.