Recipe: Perfect Cheeseburger Meat Pie

Cheeseburger Meat Pie. Stir in ketchup, pickle and pepper. In a large skillet cook the ground beef, onion, salt, pepper, and onion powder over medium heat until the meat is browned, and onions are translucent. Place half of the meat mixture in the prepared pie pan.

Meanwhile, heat a large skillet over medium-high. Make it a Bacon Cheeseburger Pie by adding some chopped bacon to the skillet when you brown the ground beef! Swap out the ground beef and replace it with an equal amount of ground turkey or ground chicken. You can cook Cheeseburger Meat Pie using 14 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Cheeseburger Meat Pie

1. It's 2 of Sheets puff pastry.
2. It's 500 grams of Beef mince.
3. Prepare 1 of Brown onion, finely chopped.
4. It's 1 of Red capsicum, finely chopped.
5. Prepare 2 tsp of Chopped garlic.
6. Prepare 1 cup of Tomato sauce/ketchup.
7. It's 1/2 cup of Breadcrumb.
8. Prepare 1 tsp of Salt.
9. It's 1/2 tsp of Cracked black pepper.
10. You need 1 tsp of Dried oregano.
11. Prepare 1 of Egg.
12. You need 2 cup of Grated cheddar cheese.
13. It's 1/4 cup of Milk.
14. Prepare 1 tsp of Dijon mustard.

Line unpricked pastry shell with a double thickness of heavy-duty foil. Making this pie is almost like simply making spaghetti sauce and pouring it into an unbaked pie shell. Then it 's topped with a yummy cheese, egg, milk and Worcestershire sauce mixture, covered with foil and baked. Serve each slice of pie with a spoonful of tomato cocktail sauce.

Cheeseburger Meat Pie instructions

1. Preheat oven to 190*C..
2. Line the base of a 9" pie tin with pastry. Stab with a fork, line with foil and fill with baking stones. Bake for 10 minutes..
3. Remove stones and foil and return to oven- bake until golden..
4. In the meantime- fry onion and capsicum until soft..
5. Add garlic and fry for two minutes..
6. Add mince and fry until browned through, making sure to chop it up good (plastic egg flip breaks it up nicely)..
7. Stir in the sauce, crumb, salt, pepper and oregano. Remove from heat..
8. In a small bowl throw your milk and egg and whisk together. Stir in mustard, salt and cheese. Set aside..
9. Spoon mince into pastry, top with cheese mix..
10. Cover with a layer of pastry and press down edges with a fork..
11. Cut a couple of slits in the top of the pie and bake for 15 to20 minutes..
12. For a nice golden crust, brush pastry with milk or butter before baking..
13. Serve with creamy mash and peas. Nice treat for the kids. Enjoy!.

A frozen pie crust or a refrigerated pastry sheet makes this pie super quick and easy. Or make a homemade crust if you have the time. The ground beef and several typical cheeseburger toppings make it taste like a cheeseburger. If you choose to use a meat with higher fat content, be sure to drain off any excess grease before proceeding with the recipe. Meanwhile, in a large skillet cook beef, sweet pepper, onion, and garlic over medium heat until brown, stirring to break up meat as it cooks.