Meat pie. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe.
Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and. You can cook Meat pie using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of Meat pie
- It's 4 cups of Flour.
- It's pinch of Salt.
- Prepare of Margirine/Sima 3spn.
- You need 2 of Egg.
- You need of Maggi cubes 3.
- Prepare 2 1/2 cups of Water.
- You need of Sugar 1/2spn.
- Prepare of For the fillings;.
- Prepare of Mince meat.
- You need of Scotch bonnet.
- Prepare of Onions.
- You need of Oil.
- Prepare of Potato.
We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks.
Meat pie step by step
- Fillings;place the meat in pot add salt maggi cubes onion and allow it to cook for 20min add more onions grinded scotch bonnet, oil and fry it well.
- Knead the dough and make a circle shape place the meat at the center and pold it.Place the oil and fry the pie....
- In a bowl sieve the flour add all the dry ingredients together with margirin and water to make a dough.
Make a whole pie for the entire family or make individual pies, just for one! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. (Australian Meat Pie, Aussie Meat Pie). The concept of the pie traces way back to the Neolithic period, when There are also variations of meat pies such as party pies (tiny pies served to party guests). Australian Meat Pie, an Aussie iconic food in Australia that has a short crust with filling.