Sheree's Savory Pepper Steak in the crockpot. Great recipe for Sheree's Savory Pepper Steak in the crockpot. Add to Crockpot with onion, garlic and half of pepper strips; stir. Combine tomatoes with beef base, soy sauce and Worcestershire sauce.
This is not a traditionally prepared Chinese Pepper Steak but it is very good nonetheless. In addition to seasoning the beef with garlic powder, I added red pepper flakes and fresh minced garlic to the crock pot. This slow cooker pepper steak recipe is very easy to make yet simply packed with flavor. You can have Sheree's Savory Pepper Steak in the crockpot using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Sheree's Savory Pepper Steak in the crockpot
- Prepare 1 lb of beef round steak, stew meat, or beef roast.
- You need 1 cup of flour (1/4 cup).
- It's 1 dash of black pepper.
- It's 1 tsp of salt (1/2 teaspoon).
- You need 1 medium of onion, minced.
- Prepare 1 clove of garlic, minced.
- It's 2 large of green peppers, sliced in 1/2" strips.
- It's 1 can of 29 oz can diced tomatoes.
- Prepare 1 tbsp of soy sauce.
- You need 2 tsp of worcestrrshire sauce.
- Prepare 1 of cube beef bouillon.
- It's 3 tbsp of flour.
- You need 1 cup of water.
Our entire family loves this Chinese pepper steak recipe and we have put it on the family favorite rotation list! I think your family will love it too! Serve over a bed of rice along side a salad and dinner is done. Pour into crock pot, moistening meat well.
Sheree's Savory Pepper Steak in the crockpot instructions
- cut steak into strips.
- combine 1/4 cup flour. add salt and pepper in bowl. toss meat with flour mixture until well coated. place in cooker..
- add onion, garlic,and 1/2 of the green pepper slices. mix well. add to crocpot.
- combine Worcestershire sauce, soy sauce, beef base, and tomatoes. mix well. add to crockpot..
- cover and cook 8-10 hrs on low..
- 1 hr before serving turn to high and stir in remaining green peppers..
- if needed add 3 TBSP of flour with water until its a smooth paste. stir into slow cooker. cover. cook until thickened..
- *** season to taste with salt, pepper, garlic powder..
- can serve over rice or noodles..
One hour before serving, tur to high setting and stir in remaining pepper strips. Serve gravy with pepper steak over rice. cut steak into strips. combine flour salt and pepper and toss steak to coat well and put in crock pot put onion, garlic and half of the peppers on and stir combine tomatoes with beef base , soy and worcheshire and pour on Cut steak into serving size portions (I do strips). Mix remaining ingredients together and pour over meat. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Combine cornstarch and cold water until smooth; gradually stir into slow.