Recipe: Perfect FRIED VERMICELLI

FRIED VERMICELLI. Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and Learn how to cook vermicelli rice at home with this recipe! A wide variety of fried vermicelli options are available to you, such as feature, origin, and certification. Vermicelli noodles is an easy and quick meal.

Executive chef Tsai Rui-Lang of one-MICHELIN-starred Mountain and Sea House in Taipei shares his top tips. Oh, I also love dipping stir-fried vermicelli in congee. Bihun is fried rice vermicelli with meat and vegetables. You can cook FRIED VERMICELLI using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of FRIED VERMICELLI

1. Prepare 1 tbsp of white pepper.
2. Prepare 3 tbsp of dice garlic.
3. You need 3 cup of dice roasted duck optional.
4. You need 1 tbsp of oil.
5. You need 1 bunch of cut small chunk bak choy or bean sprout.
6. Prepare 200 grams of dried vermicelli.
7. It's of sauce.
8. Prepare 1/2 cup of hoisin sauce.
9. Prepare 1/2 cup of thai sweet cili sauce.
10. Prepare 1/2 cup of light soy sauce.
11. You need 1 cup of water or stock.
12. It's 3 tbsp of peri peri.
13. It's of garnish.
14. Prepare 1 tbsp of fresh onion and scallion.
15. You need 4 small of cherry tomatoes.
16. Prepare 1 cup of baked spam optional.

It is very much a home cooked dish in Bihun, a Taiwanese word, is technically rice vermicelli itself and is widely used in many countries in south. Heat oil in wok; stir-fry onion and garlic until golden. Rice vermicelli blends well with vinegar, sugar, thin soy and black soy sauce in the wok, the result as Stir fry this, mixing well, until the noodles turn a bit brown. Add vegetables and stir-fry a bit longer.

FRIED VERMICELLI instructions

1. soak vermicelli with water for 2 minute till soft drain and set aside.
2. with oil fry garlic and roasted duck then add sauce bring it to a boil then add vegetable.
3. add vermicelli and pepper and mix well till sauce dry in medium heat.
4. top garnish.

Rice vermicelli are a thin form of rice noodles. They are sometimes referred to as rice noodles or rice sticks, but they should not be confused with cellophane noodles, a different Asian type of vermicelli made from mung bean starch or rice starch rather than rice grains itself. Xing Zhou Fried Bee Hoon or 星洲炒米粉. Xingzhou Fried Bee Hoon literally translated as Singapore fried rice vermicelli. Download Fried vermicelli stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.