How to Prepare Appetizing French Onion Roast Beef, Slow Cooker

French Onion Roast Beef, Slow Cooker. Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and Transfer onions into a slow cooker and pour in beef broth. Season to taste with sea salt; stir in thyme and bay leaf. This French onion pot roast recipe is something I have been making for at least a couple of years now.

Add french onion soup to the slow cooker. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook. You can have French Onion Roast Beef, Slow Cooker using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of French Onion Roast Beef, Slow Cooker

1. It's 2-3 pound of roast beef.
2. Prepare 1 of onion.
3. Prepare 1 can of French onion soup.
4. You need 1/3 can of water.
5. You need of finishing.
6. You need 2 cans of beans.
7. Prepare of for serving.
8. You need of rice or noodles.

Crock Pot Beef Pot Roast Serving Suggestions. If you opted for adding the optional veggies to the roast.you're golden. Serve the roast and the Slow Cooker Kitchen/AmaZanZo LLC/Gwen Jones is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. If beef roast comes in netting or is tied, remove netting or strings.

French Onion Roast Beef, Slow Cooker instructions

1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat..
2. Slice your onion into rounds.
3. Put them in the bottom of the slow cooker.
4. Trim your meat, cut it into 1 1/2 inch cubes (give or take).
5. Put the cubed meat on top of the onion rings..
6. Add the French onion soup.
7. Add about 1/3 can of water.
8. Now I covered it, put it in the fridge over night, started it the next morning.
9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low..
10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice..
11. Serve.

Cook frozen broccoli in the microwave, and the meal is ready in minutes. To save precious time in the morning, cut the onion and chop the garlic the night before and refrigerate. Slow Cooker French Onion Beef Stew. Add the chicken broth, apple juice, carrots. This is a perfect Fall Slow Cooker Soup Recipe!