How to Prepare Tasty Sugar Cookies

Sugar Cookies. How To Decorate Cookies for Beginner's Decorated Christmas Cookies ~ Santa, Mrs Clause, Rudolph & Christmas Tree. Find easy recipes for sugar cookies, perfect for decorating, from cutouts and colored sugar to frosting and more!

Its time to make sugar cookies. It's time to make sugar cookies, the. Some sugar cookie recipes online pride themselves on not having to be chilled, but we think letting the dough chill out in the fridge is an essential step—especially when cutting into cute shapes. You can have Sugar Cookies using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Sugar Cookies

1. Prepare of Cookie.
2. Prepare 1 cup of Shortening (Melted).
3. Prepare 1 cup of Milk.
4. You need 4 cup of All Purpose Flour.
5. You need 3 tsp of Baking Powder.
6. You need 1 tsp of Vanilla Extract.
7. It's 1 cup of Sugar.
8. Prepare 1/2 tsp of Salt.
9. Prepare 1 large of Egg.
10. It's 1 tsp of Baking Soda.
11. You need of Frosting.
12. It's 2 tbsp of Margarine.
13. It's 1 pinch of Salt.
14. Prepare 2 tsp of Vanilla Extract.
15. It's 3 cup of Powder Sugar.
16. It's 1 tbsp of Milk.

A sugar cookie is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda (depending on the type of sugar used). These are my favorite sugar cookies with icing. I shared the recipe on Sally's Baking Addiction several years ago and Why You'll Love These Sugar Cookies. Soft, thick centers with slightly crisp edges.

Sugar Cookies instructions

1. Preheat oven to 350° F.
2. Melt shortening in microwave. Do not boil..
3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy..
4. Add salt, baking soda, baking powder, and mix well..
5. Add flour and milk, alternating between the two..
6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like..
7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color..
8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency..
9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies... get creative! ! Use different colors, add sprinkles, have fun!.
10. Let frosting dry, then Eat.Them.Cookies..

Make the cookie dough: In a large bowl, cream together the butter, sugar, and cream cheese with an electric hand mixer on high speed for. Our ALL-TIME Favorite Sugar Cookie Recipe!! These Homemade Sugar Cookies Are So Soft And Have The Best, Creamy Frosting With Hints Of Almond. In my house, making Christmas sugar cookies is just as much about the icing and the decorating as it is about the baking. What colors to use for the confectioners sugar icing?