Spam With Cucumber Burger. Hoisin Glazed SPAM® Burgers with Quick Pickled Cucumbers Glazed in the sweet and salty deliciousness of Hoisin sauce and paired with homemade pickled cucumbers, these SPAM ® burgers will have your taste buds asking for seconds … and thirds. Spam With Cucumber Burger MY VERSION OF MINI BURGER. Hoisin Glazed SPAM® Burgers with Quick Pickled Cucumbers.
Spoon equal amounts of the mixture onto open buns, and place two pieces of bacon on top of each one. Add mayonnaise, chili sauce, salt, and hot sauce. Spam is the brand name for the popular canned meat product containing slices of pork, ham, salt, water, modified potato starch, sugar, and sodium nitrite, all mixed and cooked under vacuum pressure. You can cook Spam With Cucumber Burger using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Spam With Cucumber Burger
- Prepare 1 tbsp of hollandaise sauce.
- You need 1 can of bbq flavour spam or any spam.
- It's 4 of wholemeal bun.
- You need 1 of cucumber.
- Prepare of GARNISH.
- You need 1 bunch of dil and orange zest.
While it's not universally loved, the Hawaiian culture has embraced the canned meat and. When seared, the fat crisps up, making the savory slice of meat a worthy swap-in for bacon and adding a salty note to a wide range of recipes. Prepare an easy appetizer or quick comfort food meal with these effortless recipes. Crecipe.com deliver fine selection of quality Open face pizza burger sandwiches spam recipes equipped with ratings, reviews and mixing tips.
Spam With Cucumber Burger instructions
- Slice spam into square shape.
- bake luncheon meat at 200 c for 20 minute on each side.
- Thinly slice cucumbers into ribbon.
- serve luncheon meat and cucumber ribbon the top sauce.
Get one of our Open face pizza burger sandwiches spam recipe and prepare delicious and healthy treat for your family or friends. Cross burger borders with a Gyro SPAMBURGER™ Hamburger. Enjoy crispy pork, diced cucumber and tangy tzatziki sauce. Lunch and Dinner Form into patties. Heat oil in a skillet over medium heat.