Cheesey Ham & Hash Brown Bake. Reviews for: Photos of Cheesy Ham and Hash Brown Casserole. I usually make this to use up leftover ham. This is easy to adapt with other ingredients.

It's no surprise that my family LOVES soup. It's just something us Lunas have always For the longest time, we've been making this Crock pot Cheesy Potato Soup, because it's. Made with cubed ham, fresh corn, and flavorful thyme, this dish is an easier twist on a soufflé. You can cook Cheesey Ham & Hash Brown Bake using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Cheesey Ham & Hash Brown Bake

Prepare 1 Pkg. of Frozen Hash Browns.
You need 1 Can of Cream of Chicken Soup.
Prepare 1 Can of Cheddar Cheese Soup.
Prepare 1 1/2 Cups of Sour Cream.
You need 1 Cup of Shredded Cheese (of your choice).
Prepare 16 Oz. of Pkg. Of Diced Ham.
Prepare 1 tsp. of Bacon Grease (OPTIONAL).

Mornings are much better with a hearty, savory breakfast casserole like this cheesy grits bake. It always makes me so happy when I discover a recipe that not only tastes AMAZING, but is also so easy to pull together. This cheesy ham hash brown casserole is one of those dishes! This impressive-looking casserole bakes up puffy and golden with pockets of fresh corn and savory ham.

Cheesey Ham & Hash Brown Bake step by step

Preheat oven to 350°.
Mix all ingredients EXCEPT the Hash Browns and a handful of Diced Ham.
Grease a 9x9 baking dish with bacon grease..
Layer 1/2 the bag of Hash Browns at the bottom of the baking dish..
Cover the Hash Browns with your mixture..
Layer the remaining Hash Brown on top of your mixture, then top with your handful of Diced Ham..
Bake for 1 hr. Broil on low for the last 5 minutes..

Think of it as a soufflé without the work. Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This comfort food features slices of potatoes, ham and cheese in a creamy sauce with a golden au gratin crust on top. This Cheesy Ham and Potato Soup is easy to throw together, and will quickly become a family favorite. It's my favorite meal on a cold chilly day, and tastes amazing.