Easiest Way to Make Tasty Creamy Beef Casserole

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Creamy Beef Casserole. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add noodles, corn, soups, sour cream, pimientos, salt and pepper; mix well. Toss bread crumbs and butter; sprinkle over casserole.

Creamy Beef Casserole The base layer is created with cauliflower, sour cream, onions, and cottage cheese. Don't leave the cottage cheese out! It sounds a little crazy, but it's very good. You can have Creamy Beef Casserole using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Creamy Beef Casserole

  1. Prepare of Meat mixture----------.
  2. It's 1 cup of mushrooms mixture from mushroom Catsup see my recipe.
  3. Prepare 2-3/4 pound of ground beef.
  4. It's 5 ounces of croutons your favorite crushed.
  5. Prepare 1 teaspoon of salt.
  6. Prepare 1 teaspoon of granulated garlic powder.
  7. You need 1/2 cup of parmesan cheese grated.
  8. It's 8 ounces of sour cream.
  9. It's 1 cup of water.
  10. Prepare of toppings----------.
  11. It's 1/4 cup of grated parmesan cheese.
  12. It's 1/2 cup of crushed croutons additional for topping.

This casserole is packed with family friendly flavors like ground beef, tender rice, creamy sauce and a buttery Ritz cracker topping. All of these make it really delicious, but even better, it is also super easy to make! Beef and Mushroom Casserole has all of these things going for it: Can be completely made in ONE DISH. This creamy ground beef casserole makes a cheesy and filling dinner.

Creamy Beef Casserole step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Brown the ground beef with mushroom mixture..
  3. Crush the croutons.
  4. Add to the beef mixture.
  5. Let cook simmering for 6 minutes add in the grated parmesan cheese..
  6. Add the sour cream. Add water..
  7. Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes..
  8. Serve I hope you enjoy!.

The base layer is created with cauliflower, sour cream, onions, and cottage cheese. Don't leave the cottage cheese out! It sounds a little crazy, but it's very good. The whole thing is topped with alternating layers of seasoned ground beef and cheddar cheese. Cook noodles according to package directions; drain.


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