Recipe: Yummy Beef & Broccoli Stuffing Casserole

Beef & Broccoli Stuffing Casserole. Try The Perfect Blend Of Spices And Seasoning For Your Meals With McCormick® Recipes. Slow Cookers Help Make Life A Little Easier. Cook Up Everything With McCormick Beef is the culinary name for meat from cattle, particularly skeletal muscle.

Most beef skeletal muscle meat can be used as is by merely cutting into certain parts, such as roasts, short ribs or steak (filet mignon, sirloin steak, rump steak, rib steak, rib eye steak, hanger steak, etc.), while. Beef stew, beef stroganoff, slow cooker pot roast: find the best beef recipes, including hundreds of ways to cook ground beef for tonight's dinner. Beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. You can cook Beef & Broccoli Stuffing Casserole using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Beef & Broccoli Stuffing Casserole

1. It's 1 LB of Seasoned Ground Beef.
2. Prepare 2 packages of Frozen Broccoli.
3. It's 2 of Eggs, Beaten.
4. It's 1 of Onion, Chopped.
5. You need 1/2 Cup of Mayonnaise.
6. It's 1 Can of Cream of Soup.
7. You need 1 Box of Stove Top Stuffing Mix.
8. Prepare 1/2 Cup of Butter, Melted.
9. Prepare 1 Cup of Shredded Cheddar Cheese.

The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in color and well-marbled. The fat is smooth, creamy white, and well distributed. Beef definition is - the flesh of an adult domestic bovine (such as a steer or cow) used as food.

Beef & Broccoli Stuffing Casserole step by step

1. First off, choose whichever cream of soup and stuffing flavor you like best!.
2. Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco..
3. Mix soup, mayo, and beaten eggs in a bowl..
4. Melt butter for easy pouring..
5. Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese..
6. Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve..

No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special. A bottle of sesame-ginger dressing makes this amazing dish doable on a weeknight.