Recipe: Appetizing Fettuccine Chicken Alfredo(my version)

Fettuccine Chicken Alfredo(my version). My version of: Fettuccine Alfredo with Pan Fried Chicken You may SUBSCRIBE TO THIS CHANNEL for more cooking videos, recipes, and step-by-step guides. Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. The fettuccine is served with butter, Parmesan and black pepper.

I made it exactly as the recipe called with some crusty bread on the side. Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese. You can have Fettuccine Chicken Alfredo(my version) using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fettuccine Chicken Alfredo(my version)

1. Prepare 4 oz of cream cheese.
2. It's 2 tsp of butter.
3. You need 1 cup of chicken breasts stripped.
4. It's 1/4 cup of mushrooms.
5. It's 1 tsp of vegetable oil.
6. Prepare 700 ml of Carnation milk or full cream milk.
7. It's 1 cup of grated cheddar cheese.
8. It's 1 of oregano.
9. It's 1 of pimento.
10. Prepare 1 of bell pepper.
11. Prepare 1 of onion powder.
12. You need 1 of garlic powder.
13. You need 1 of Salt and black pepper.
14. Prepare 1/2 tsp of chopped parsley.

Fettuccine Alfredo is one of my favorite dishes to order when I go to a restaurant. There's something really special about enjoying a plate full dreamy. This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's such a simple recipe to make, and turns out cheesy, creamy, and full of spice and flavor.

Fettuccine Chicken Alfredo(my version) instructions

1. Season chicken to your liking, cut it in strip, add oil to a pan, cook chicken, add mushrooms and bell pepper.
2. Boil Fettuccine pasta, add oil in the pot so pasta won't stick together.
3. In a separate pan. Add butter first then milk, cream cheese, and grated cheese of your choice. Cook on low heat until smooth. Add 1 pimento paper , dried oregano, and parsley. Salt and pepper to taste. As well as onion and garlic powder. 1 Maggie cube or a pinch of all purpose seasoning.
4. Put chicken in the Alfredo sauce..
5. Pour cheese over the Fettuccine.

This family favorite recipe includes Fettuccine Alfredo happens to be one of the recipes that everyone has a version of. My kids love chicken but are sometimes picky when chicken is mixed into things (ridiculous, I know) so I. Fettuccine pasta topped with a homemade rich decadent alfredo sauce. There are certain recipes I'm gonna make this tonight…one version with chicken and one with shrimp since some of my family. Fettuccine Alfredo is one of the most basic and delicious pasta recipes EVER—and it couldn't be easier to make!