Recipe: Tasty Tripe schezwan fried rice

Tripe schezwan fried rice. triple schezwan rice assembling also garnish with fried noodles and spring onions. finally, serve hot triple schezwan fried rice recipe with prepared gravy. Chicken Triple Schezwan Fried Rice - Restaurant Style Chicken Fried Rice - Indo-Chinese Recipe. easy veg fried rice with manchurian gravy recipe vegetable fried rice & manchurian sauce.

The Schezwan fried rice served in most restaurants in India do not have Sichuan peppers since it is already included in the store bought sauce they use. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce. Rice, fried egg, spicy chili crisp, green onions. You can have Tripe schezwan fried rice using 20 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Tripe schezwan fried rice

1. It's 1 bowl of cooked rice or left over rice.
2. It's 3 of preboild eggs sliced.
3. It's 4 tsp of Schezwan sauce.
4. It's 2 of medium size onion thinly sliced.
5. It's 1/2 tsp of shredded carrots.
6. It's 1 of capsicum thinly sliced.
7. You need 3 of green chilli slit.
8. It's 1 tsp of cumin seeds.
9. You need To taste of salt.
10. You need 2 tbsp of butter.
11. Prepare 2 tsp of refined oil.
12. You need Handful of chopped green coriander leaves.
13. You need 1 tsp of chopped ginger.
14. It's 2 of small size tomato thinly sliced.
15. It's 1 tsp of white vinegar.
16. It's 1/2 cup of green peas.
17. You need 2 of finaly chopped spring onion.
18. You need 1 cup of thinly sliced cabbage.
19. You need 1/2 cup of red beans chopped.
20. It's 1/2 tsp of turmeric powder.

Learn How To Make Veg Triple Schezwan Fried Rice Recipe from The Bombay Chef - Varun Inamdar only on Rajshri Food. Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor. Schezwan Fried Rice, a spicy rice dish from Indo-chinese cuisine, is very similar to Chinese Fried Rice but has one special ingredient; "Schezwan Sauce", which gives it a deep spicy chilli-garlic flavor. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.

Tripe schezwan fried rice step by step

1. Heat the pan with water when water bring to a boil then add noodles,some salt now cook for tender on medium flame now reduce the flame.
2. Now drain it and keep it a side.
3. Now heat the wok with oil and butter then add cumin, green chilli, ginger stir it for few minute,.
4. Now Add onion saute it for few minutes then add red beans cabbage, capsicum stir it for few minute on medium flame.
5. Now add noodles, schezwan sauce, green pea, carrots,egg 1tsp vinegar tomatoes half tsp turmeric powder mix it properly on medium flame.
6. Then add cooked rice, to taste salt,spring onion chopped green coriander leaves, eggs mix it nicely stir it for 3 or 4 min on medium flame now turn off the flame.
7. Now serve it hot.

I sent this recipe for my monthly kungumam thozhi step by step series. That time itself I prepared this schezwan fried rice too. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Following ingredients are required for making Veg Schezwan Fried Rice Recipe. Fine Chopped Cabbage, Carrot, French Beans, Onion, Spring Onion Greens.