Recipe: Delicious Minced lamb pie

Minced lamb pie. This single-serving minced lamb pie recipe is so mouthwatering and super easy to make. Depending on how the potato is prepared, you could be looking at one of two things. The first, with a mashed potato top, is shepherd's pie.

This is a minced lamb and pasta shell dish tossed in marinara sauce, then covered in a white sauce and Cheddar cheese. I bake it in the oven until the cheese is brown and crispy. Minced lamb in a rich gravy topped with crushed potato and a topping of mature cheddar cheese. You can cook Minced lamb pie using 11 ingredients and 10 steps. Here is how you cook it.

Ingredients of Minced lamb pie

1. You need of unsmoked bacon.
2. You need of lamb mince.
3. Prepare of onion.
4. Prepare of medium carrots.
5. It's of tomato puree.
6. Prepare of tinned chopped tomatoes.
7. You need of stock (veg/chicken/lamb stock cube).
8. It's of dried thyme.
9. Prepare of hp sauce.
10. It's of puff pastry.
11. Prepare of small egg.

Tender minced lamb cooked with rosemary and redcurrant jelly, topped with a crème fraiche crushed. Lamb mince is full of flavour and makes a delicious alternative to beef mince in many recipes. Try our minced lamb recipes for everything from lamb kebabs to burgers to shepherd's pie. Lamb mince is particularly good for meatballs, burgers and other patties.

Minced lamb pie instructions

1. Chop bacon into strips and fry with the mince until cooked. Drain excess fat..
2. Chop onion and carrots and add to pan, mix with meat and cook for 5 minutes. Season with salt..
3. Add tomato purée & thyme and mix. Add tomatoes and stock. Mix. Bring to a boil and then reduce heat to a simmer.
4. Heat oven to 200c and prepare pie dish with a thin layer of oil and sprinkle of plain flour..
5. Roll out pastry, cut to large circle and line the bottom of the dish and up the sides. Trim excess away. Prick the base a few times with a fork. Place in hot oven for 20 minutes..
6. By now the filling should have reduced to a thick sauce. If not turn up the heat for a few more minutes.
7. Remove pie from oven and fill with the filling to the top of the dish.
8. Roll out the remaining pastry very thinly, then cut it into strips.
9. Beat egg and brush exposed pastry at the rim of the pie dish. Lay strips over the top and secure onto edges, ensure all strips are covered with egg. Sprinkle salt and thyme over the pie and put back in the oven for 20 minutes.
10. Prepare a side of broccoli. Take out pie. Leave pie 5 minutes before cutting and serving!.

It's popular in Middle Eastern recipes such as stuffed aubergine and koftas. Or use it in moussaka, shepherd's pie or bolognese. Just Pies Lamb Recipes Mince Recipes Savoury Recipes Savoury Pies Quiche Recipes Muffin Our best lamb mince recipes including pizza, pasta, meatballs, sausage rolls, burgers, patties, pilaf rice. These lovely homemade minced Lamb Kebabs (kofte / kofta) will definitely become the talk of your next barbecue! If your fluffy and soft pita breads need a juicy and extra tasty companion, you have just.