Curried Rice with Beef Tips and Pineapple. Cut removed fruit into bite-size chunks; set aside. If using canned pineapple, drain and set aside (discard juice or save for another use). In a large saucepan, saute onion in butter until tender.
Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the flour, curry powder, pepper and remaining salt until blended. In a large skillet, heat oil over medium-high heat. You can have Curried Rice with Beef Tips and Pineapple using 20 ingredients and 14 steps. Here is how you cook it.
Ingredients of Curried Rice with Beef Tips and Pineapple
- It's of Beef Tips--------------------.
- Prepare 1 cup of pineapple chunks fresh or canned.
- It's 1-1/2 pound of sirloin beef tips.
- You need To taste of kosher salt and ground black pepper for tips.
- It's 1 of medium onion diced.
- You need 1 cup of water.
- It's 1 tablespoon of water.
- Prepare 1 teaspoon of kosher salt.
- Prepare 2 cloves of garlic.
- You need 1/2 teaspoon of ground ginger.
- Prepare 1/2 cup of English / Sweet peas.
- You need 2 tablespoon of extra Virgin olive oil divided.
- Prepare 1 tablespoon of all purpose flour.
- Prepare of Rice-----------------------.
- It's 1 teaspoon of curry powder.
- It's 1 cup of long grain rice.
- You need 1 teaspoon of kosher salt.
- Prepare 2 cup of water.
- You need 1 of medium carrot grated fine.
- Prepare 1 tablespoon of extra Virgin olive oil.
Add beef and onion and cook until beef is browned and cooked through. Stir in garlic and cook another minute. Add the cream and bring to simmer. Season with salt and pepper, to taste.
Curried Rice with Beef Tips and Pineapple step by step
- Cut the pineapple into chunks, dice the onion, peel and slice thinly the garlic. Cut the sirloin into smaller than bite sized pieces. Season the tips with salt and pepper..
- Season the pineapple with just a bit of salt..
- Heat 1 tablespoon of oil in a pot for rice. Add the rice, curry, and carrots to the hot oil..
- Stirfry for 5 minutes..
- Add the two cups of water and salt to the rice. Cover and cook..
- Heat the oil for the beef. Add the garlic, pineapple, and onions. Coat all the pieces..
- Stirfry for 2 minutes then add the tips. Sauté till the tips are browned..
- Add the flour. Cook for 5 minutes add remaining the rest of the ingredients for the tips..
- Blend well..
- Add the water and stir till a smooth sauce..
- Check the rice often and stir. When craters appears remove from heat with the lid on. Don't disturb for 10 minutes..
- Fluff the rice..
- Add the frozen peas to the tips and stir in..
- Serve the tips over the curried rice. I hope you enjoy!!.
This curry flavored rice is easy to make and so delicious, your whole family will love it. This dish can be made as a side dish, or simply add shrimp or chicken for a full course meal. Stir into rice mixture the soy sauce, undrained pineapple with juice and water. Add pan back to heat and bring the rice mixture to a boil. Let sit for five minutes and then fluff with a fork before serving.