Party Ham Rolls. Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or All Reviews for Baked Ham and Cheese Party Sandwiches. Ham rolls are essential party fare in Mississippi and across the Southern states, and once you taste Use Hawaiian rolls or other small pull-apart (unseparated) rolls or slider buns to make party ham rolls. Our most trusted Ham Party Rolls recipes.
Some more fun party ideas are my Rolled Flatbread Cubano Sandwich Recipe or Easy Lobster Roll I hope I've inspired YOU to make a fun holiday Party Ham Rolls Charcuterie Board this month! Need a snack for a party? These ham rolls are tasty and easy to make. You can cook Party Ham Rolls using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Party Ham Rolls
- You need 2 of eggs.
- Prepare 1 loaf of white bread.
- It's 2 packs of sweet ham, sliced into strips.
- You need 1 block of cheddar cheese, sliced into strips.
- It's of Lettuce (optional).
- It's of Toothpick.
- It's of Oil.
- You need of Breadcrumbs.
Stuff each roll with swiss cheese and ham. These Tortilla Roll Ups with ham are loaded with ham, cheese, ranch, cream cheese, and green onions. Party Ham Rolls, Deli Turkey OR Ham Sandwich Wraps, Ham Roll Ups, etc. Ham and Cheese Rolls are soft and gooey, pizza-style rolls - the perfect party snack.
Party Ham Rolls step by step
- Flatten the bread by rolling pin. You can use a round drinking glass if you don't have one.
- Top the bread with lettuce, ham and cheddar cheese strip. Roll and secure it with tooth pick so it won't unravel..
- For coating, roll them on the beaten egg and bread crumbs.
- Deep fry and slice..
- Don't forget to remove the toothpicks. Enjoy!.
These ham rolls are the best appetizer or after-school snack recipe. Put a teaspoon of cheese and mushroom mass in slices of ham and roll twist. How to make Ham and Cheese Party Roll Ups. These mini-ham sandwiches are a party favorite. One online reviewer says, "This recipe was so easy to make and it was delicious!