Super Quick Canned Boiled Mackerel & Tomato Spaghetti.
You can cook Super Quick Canned Boiled Mackerel & Tomato Spaghetti using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Super Quick Canned Boiled Mackerel & Tomato Spaghetti
- Prepare 150 grams of Pasta.
- Prepare 2 medium of Tomato (or 1/2 can of tomatoes).
- Prepare 1 can of Canned boiled mackerel.
- It's 1 clove of ●Garlic.
- Prepare 1 of cm, seeds removed and chopped ●Red chili pepper.
- You need 1 tsp of ●Olive oil.
- Prepare 1 of Salt and pepper.
- You need 1 dash of Soy sauce.
- It's 1 of Bay leaf (optional).
Super Quick Canned Boiled Mackerel & Tomato Spaghetti step by step
- Boil the pasta. Meanwhile, add the ● ingredients (olive oil, etc.) to a pot. Heat on low until the garlic and red chili pepper infuse the oil..
- Once the garlic browns, add the can of mackerel, including the liquid. Break apart the pieces of mackerel and cook on high heat to evaporate the moisture..
- Once the moisture has pretty much evaporated, add the roughly chopped tomatoes (don't remove the skin or seeds!) and bay leaf. Cook quickly on high heat..
- Season with salt and pepper and flavor with some soy sauce. Add the pasta (which has been boiled 1 minute less than stated on package), and mix with the sauce..
- Lastly, taste and adjust the flavor as necessary. Once the noodles have become as cooked as you want, it's done..
