Beef Stir-fry. Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. Get access to daily recipes, tips, product recommendations & so much more! A beef stir-fry that has wonderful flavors without using a ton of spices.
Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok.
Add the beef, toss to coat and set aside.
This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish.
You can have Beef Stir-fry using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Beef Stir-fry
- It's 1 lb of beef, sliced.
- You need of Bell peppers.
- Prepare 3 tbsps of less sodium soy sauce.
- You need of Minced garlic.
- It's of Sliced onions.
- It's of Olive oil.
The beef is first marinated in a honey and soy mixture, and then is stir-fried with garlic and ginger, the vegetables, and oyster sauce, and topped with toasted sesame seeds. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally).
Beef Stir-fry instructions
- Saute minced garlic and onions with oil.
- Add beef, cook for 15mins.
- Add soy sauce and bell peppers.
- Simmer for 5 minutes and serve!.
Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out.
