Recipe: Appetizing Beef stir fry

Beef stir fry. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds.

Young ginger is the choice for beef stir-fry (in fact for all stir-fries), as no one will enjoy chewing a fibrous piece of mature ginger. Beef Stir Fry loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. You can have Beef stir fry using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Beef stir fry

1. Prepare 1 kg of beef.
2. It's 2 of big tomatoes.
3. You need 2 of big ring onion.
4. It's of Carrot.
5. It's of Green bell pepper.
6. Prepare of Rose mary.
7. It's 1 tsp of Ginger garlic paste.
8. You need 3 of tspSoy sauce.
9. You need 2 of tspHoney.
10. It's 1/4 tsp of Sugar.
11. Prepare of Salt.
12. You need of Water.

The beef is so tender Stir fry is the ultimate quick dinner. High heat cooking results in tender and juicy beef caramelized with. If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to make.

Beef stir fry step by step

1. Cut your beef into smaller cubes. Wash it off running water and let drain. (Preferrably, goat meat).
2. Add water and salt. Let it boil..
3. When the water is almost done, remove the stock. Keep it for later use..
4. Let the meat start to fry on it's own oil. Make a hole in the middle of the saucepan, add the sugar. Stir to let the meat become brown..
5. Add ginger garlic paste. Stir and let aroma form. Then add the tomatoes.
6. Stir until the tomatoes start to fry.
7. Add the rose mary. Stir until aroma forms.
8. Add soy sauce and honey. Stir.
9. Add carrot and green bell pepper. Stir and serve while hot.

Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious enough to serve at a gathering with friends. How to Velvet Beef for Stir Fry. Velveting beef begins with the steps we have explained above (involving tenderizing the beef and then marinating it with seasonings, oil and cornstarch). The tenderizing step makes any beef soft and moist, while marinating the beef gives it more umami flavor. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner.