How to Cook Yummy Idli Sambar

Idli Sambar.

You can have Idli Sambar using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Idli Sambar

1. It's 1 cup of Suji.
2. It's 1 cup of curd.
3. You need to taste of Salt.
4. You need 1 of pkt Eno salt.
5. You need 1 tbsp of mustard seeds.
6. Prepare of Sambar.
7. Prepare 1 cup of arhar daal.
8. Prepare 2 of Brinjals.
9. It's 100 gm of pumpkin.
10. You need 2 of potatoes.
11. Prepare 100 gm of imli.
12. You need to taste of Salt.
13. You need 2 tbsp of Red chilli.
14. You need 3 tbsp of Sambar masala.
15. You need 4-5 of kadi patta / curry leaves.

Idli Sambar step by step

1. Add oil mustard seeds and eno in suji and then add dahi..
2. Make a smooth batter of all ingredients and put this mixture on the idli stand and cover the lid of the cooker for 10 minutes..
3. After that take out idlis from the stand.Soft and yummy idlis are ready to serve..
4. Take the pressure cooker add water with daal.Now add salt,red chilli powder,sambar masala and mix well. Add vegetables and imli water and keep stirring.Sambar is ready and serve it with idli and coconut Chutney..