Grandma's potato salad. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Mix mayonnaise, celery, onion, vinegar, mustard, salt, and pepper together in a large bowl. Add potatoes and mix to combine.

Place the potatoes in a saucepan and cover with water. My grandma loved to cook from scratch. We always went to her house for Sunday dinner. You can cook Grandma's potato salad using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Grandma's potato salad

Prepare 2 cup of potatos, cooked and diced (I've used yellow flesh).
Prepare 2 cup of green beans, cooked and cut in 1" pieces.
Prepare 2 cup of ham, cooked and diced (I've used old fashionned smoked ham).
Prepare 1 cup of celery, diced.
Prepare 1 cup of red radish, sliced.
It's 1 tablespoon of old fashionned mustard.
Prepare 1 tablespoon of extra virgin olive oil.
It's 2 tablespoon of fresh basil, coarsly chopped (I've used purple basil).
You need to taste of fresh ground black pepper.

One of the dishes she always made in the summer was Potato Salad. I remember her wiping her forehead from the steam of the boiling potatoes. Making Instant Pot Best Potato Salad is a family favorite recipe converted from Grandma's Famous Potato Salad Recipe I grew up eating. I've made so many potato recipes over the years.

Grandma's potato salad step by step

Mix all ingredients together.
Enjoy!.

This Classic Potato Salad is my Grandmother's family recipe and dubbed the BEST Potato Salad ever. No summer picnic would be complete without a little bit of good old potato salad. This recipe for Grandma's Old-Fashioned Potato Salad is truly a classic of American cuisine. Chunky potatoes and chopped eggs are mixed together with a mayo and mustard dressing to give you a hearty and flavorful side dish. Simplicity is key with this recipe.