My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce. Find Deals on Bbq Rib Sauce in Groceries on Amazon. Great recipe for My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce. These are so tasty with the two flavours not too sweet and so more.ish#supper#mainmeal..
I love a good balance of spicy and sweet and will sometimes incorporate both of these elements into my rub, or use a bbq sauce at the end to compliment.
The main thing with a dry rub is a balance..
Mix everything up and store in an airtight.
You can have My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce
- It's of Cornflour to thicken (opt).
- It's 2 kg of short pork Ribs.
- You need 1/2 of litre/pint of Rib and wing sauce.
- Prepare 1/4 of litre/pint of smokey BBQ sauce.
- You need of Spray olive oil.
Smoked Pork Ribs with Low Sugar BBQ Sauce. Find out how to create a spicy and naturally sweet BBQ sauce without using ketchup or loads of added sugar. Remove the membrane from the back of the ribs and then rinse and dry the ribs. Liberally salt both sides of the ribs.
My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce step by step
- In a large oven dish add all the ribs. Spray a little with olive oil. Then turn them over so they all have a little oil on them.
- Then mix the two sauces together.the wing sauce and the BBQ sauce make sure it's smokey so nice together to make 3/4 of litre/pint.
- Pour the sauce all over the ribs and stir to make sure they are all covered. Marinate for 1 hour.
- After the time marinating. Add to. A preheated oven medium heat covered with foil and cook for 45 minutes. Then uncover stir them around and and cook on the 200C heat for a further 30 minutes. You can add Cornflour to thicken the sauce (opt) I did as I like it thick.
- Take them out of the oven turn them all over add back to the oven turn off and leave them for 10 - 15 minutes to cool a little and it helps the sauce to stick better and the meat should just fall off the bone..
Then, liberally spread the dry rub all over the ribs, front and back. Be careful not to burn - don't leave it unattended. MAKE THE MOP - Combine apple juice and some of the sauce along with some apple cider vinegar. HOW TO OVEN BAKE RIBS - We cook the ribs in the oven low and slow! Spicy barbecue sauce with enough heat to bite the back of your throat and just barely sweet enough to balance that heat, this is the sauce I was craving.
