How to Make Delicious Minced chicken cheese paratha

Minced chicken cheese paratha. A superb Chicken cheese paratha recipe that you can enjoy with a cup of tea. Now you can make it at home. #HappyCookingToYou Written Recipe. Chicken Kebab Cheese Paratha is a vey tasty and delicious cheesy paratha recipe which can be made with chicken kebab, cheese and spices.

The paratha is done when both sides are crispy and golden brown. Continue these steps until all of your kheema parathas are cooked. Chicken Keema Paratha Recipe is a delicious high protein paratha where the chicken keema is delicately spices with garam masala and then stuffed into atta to make a crispy flaky paratha. You can cook Minced chicken cheese paratha using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Minced chicken cheese paratha

1. You need of Boneless chicken breast pieces cooked.
2. Prepare of small onion.
3. It's of ginger.
4. It's of garlic cloves.
5. Prepare of capsicum chopped.
6. You need of black pepper powder.
7. You need of turmeric powder.
8. You need of oil.
9. Prepare of cheese grated.
10. You need of butter.
11. You need of Salt.

Serve it as a wholesome one dish meal for lunch or dinner, along with achar and chaas. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a paratha but not give up the traditional recipe that has been around our culture for centuries. This recipe can also prove to be a great choice for sehri recipes as it can be prepared. Paneer Paratha is whole-wheat flat bread filled with mildly spiced paneer Indian Cheese).

Minced chicken cheese paratha instructions

1. For filling oil in a pan.Then add onions,ginger garlic paste, and sort for a while.Add cooked minced chicken and capcicum. Sort for 5 minutes. Add pepper powder and salt to taste.
2. From roti dough made with (atta,water and salt)take a lemon size dough and flatten it to circle shape and add filling in center..
3. Above filling add grated cheese and fold as given below..
4. Flatten again to rectangle or round shape..
5. Add butter to pan and cook paratha on both sides.cut to desired shape and serve it with butter on top..

The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. My take on the delicious chicken keema paratha. It's basically a flatbread stuffed with minced chicken. The flatbread only requires few basic. Chicken cheese paratha updated their profile picture.