How to Cook Appetizing Crispy Murukku Chakli recipe Instant flour

Crispy Murukku Chakli recipe Instant flour. Instant Chakli Recipe Rice Flour crispy Chakli at home rice murukku recipe #chakli #riceflour #murukku #instantchakli. While some chakli recipes use rice flour or chickpea flour, there are some versions that use a mix of various flours. Some murukku recipes use butter while some like to add yogurt or heavy cream to the dough.

As this is Summer holidays season, kids love to eat this snacks. Don't forget to Subscribe to my channel, "Cook with Love" share my Recipe with your friends and family. check the other delicious recipes on. This Crispy murukku recipe is Instant version and is made using Rice flour. You can have Crispy Murukku Chakli recipe Instant flour using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Crispy Murukku Chakli recipe Instant flour

1. It's 1 cup of Rice flour(store bought or homemade).
2. Prepare 1/2 cup of besan/gram flour.
3. You need 1/4 cup of Roasted gram(Dalia/Pottukadalai).
4. You need 1 tsp of hing/asafoetida.
5. Prepare To taste of Salt.
6. You need as needed of water.
7. You need 1 litre of Oil for deep frying.
8. It's 1 tsp of red chilli powder.
9. You need 1 tbsp of Sesame seeds.
10. You need 2 tbsp of melted butter/hot oil.
11. You need 1 tsp of cumin seeds (optional).

While some chakli recipes use rice flour, there are some versions that use a multi-grain flour. Some chakli recipes use butter while some like to add yogurt to the dough. Crispy Instant Chakli made with rice flour - this is one of my favorite homemade savory treats for Diwali. Making chakli at home is not difficult, it's actually a pretty straight forward recipe.

Crispy Murukku Chakli recipe Instant flour step by step

1. Grind the Dalia to fine powder..
2. In a large bowl, add rice flour,besan and seive the Dalia powder using a siever. Then add all the dry ingredients, melted butter and crumble mix..
3. Add normal water gradually and make thick dough as shown in the picture..
4. Apply some oil on the sides of murukku maker with small holes disc and place a medium sized cylindrical shaped dough into the murukku maker and close the lid..
5. In a hot oil, start making murukku as shown in the picture. Once it is turned light brown,flip it to other side and cook until it turns golden brown. Take it out from oil and keep it aside on a tissue paper. Repeat the same for remaining dough.(Tips – Once the murukku is cooked the sizzling sound will reduce).
6. You can press it on greased ladles or small plates or even directly into the hot oil..
7. You can use any other Achu(discs) and prepare murukku using the same dough. Now the most crispiest and tastiest Murukku is ready to eat😋😋😃.

Chakli recipe that is instant and quick. Tighten the lid and Press the chakli maker to prepare the. ulundu murukku recipe Instant chakli recipe with step by step photos. Chakli recipe or murukku recipe for Diwali made instantly and easily. You got to try this spiral shaped crunchy, crispy and light snack that tastes wonderful with coffee.