Recipe: Tasty Hawaiian Colombian Hotdogs

Hawaiian Colombian Hotdogs. Add the hot dogs to the boiling water and cover. Remove and drain on paper towels. Place the hot dogs in the buns and top with pineapple sauce, coleslaw, mayonnaise, mustard and ketchup, topped with crushed potato chips.

This dish can be kept on low all day. Colombian style hotdogs are unique in that they are topped with a combo of sweet pineapple, potato chips, and pink sauce. Grill the Bar-S Hot Dogs to preference (on the grill or on the stove). You can cook Hawaiian Colombian Hotdogs using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Hawaiian Colombian Hotdogs

1. It's of Jumbo large Hotdogs (chicken or turkey).
2. You need 1 can of Chopped pineapple.
3. Prepare of Ketchup.
4. You need of Mayo.
5. Prepare 1 packages of Hotdog Buns.
6. Prepare 1 envelope of Frozen French Fries.
7. Prepare 1 of Salt & Pepper.
8. Prepare 1 packages of Lays Chips (original).

In a small mixing bowl, combine the chopped pineapple, jalapeno, cilantro, bacon bits, red onion, and honey and mix together. Place cooked hot dogs on buns and top with sauces and additional toppings. Enjoy! *Note: There are a few variations to Colombian-Style Hot Dogs, but in general most are topped with pineapple sauce, pink sauce, garlic mayo, and crushed potato chips. They can also be topped with quail eggs, cilantro sauce, coleslaw, cheese, and/or mustard..

Hawaiian Colombian Hotdogs instructions

1. Boil your Jumbo Hotdogs.
2. Place on bun when cooked ; start adding your ketchup and some mayo (spread evenly).
3. Open pineapple can and take as much as you want in to your Hawaiian Colombian hotdog..
4. Now crunch up your lays chips (as much as you want) and add it to your hotdog. And enjoy !.
5. French fries: deep fry and add some salt & pepper . And there's your side dish ! Enjoy !.

Hot dogs are delicious, especially these traditional Colombian hot dogs. In my country, they're sold with a variety of toppings that go beyond mustard. There are hot dogs with bacon and chips, some are prepared with two hot dogs, and others even come with an egg. Some of the hot dogs I remember eating most were sold from the garage of a house. Puka Dog Hawaiian Style is a must-eat local grind!