Peppered Beef Jerky. Thin sliced beef steak is marinated with soy sauce, Worcestershire, garlic and black pepper and smoked over hickory Spiced up, irresistible beef jerky. This jerky is doused in a beer, soy sauce. I show you how easy it is to make homemade Peppered Beef Jerky in your oven.
All of our jerky products are sliced from high quality cuts of lean beef steak and are available in nine mouth-watering.
This smoked peppery beef jerky really turned out fantastic!
Fire up the smoker and get ready to make some really good beef jerky that everyone will be enjoy!
You can cook Peppered Beef Jerky using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Peppered Beef Jerky
- It's of salted beef see my recipe.
- Prepare of pink Himalayan salt.
- Prepare of ground black pepper coarsely.
- It's of granulated onion powder.
Traditional Beef Jerky Experience Variety Pack. Cracked Black Pepper Traditional Beef Jerky. Sweet and Hot Smoked Beef Jerky. I love my beef jerky nice and peppery and savory.
Peppered Beef Jerky instructions
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper..
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..
So my marinade consists simply of soy sauce And if you like a spicier beef jerky, I recommend sprinkling some crushed red pepper flakes on top of. Pepper Jalapeno Beef Jerky is legendary! This post includes steps on how to make beef jerky and the best beef jerky recipe ever. We are going to be talking cuts of meat, slicing. The Old Trapper legend began with our original Old Fashioned Beef Jerky.
