Ethiopian stir fried beef with veggies. Lutong Bahay ni Kumareng Pam Stir Fry Minced Beef with Veggies and Bean Curd ❤ Subscribe to my channel and join me on this journey of my life Thank You for. A simple and easy Chinese-style beef stir-fry for a quick weekday dinner. Get this recipe for Stir Fried Beef with Black Pepper & Garlic.

Continue to cook and stir There are so many different ways you could make this by using different veggies and seasonings. My favorite cut of beef for stir frying is flank steak. The cut is very tender and lean, and has just the right amount of marbling to keep it extra juicy. You can have Ethiopian stir fried beef with veggies using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ethiopian stir fried beef with veggies

It's 500 g of beef cut in to bite size pieces.
You need 6 of green chiles, such as jalapenos or serranos.
You need 3 of medium size tomatoes 🍅 broken into bits.
You need 2 of medium size onion 🧅.
Prepare 100 g of Ethiopian butter or spiced butter.
It's 1 teaspoon of cardamom.
You need 1 teaspoon of ground ginger.
Prepare 1 teaspoon of garlic 🧄 powder.
You need 2 + 1/2 tbsp of Berbere spice 🌶 (you can substitute with Cayenne pepper).
You need 1/4 teaspoon of cumin.
Prepare of Divide the spices in two as per your taste for both veggies and beef.

Simply serve the microwave steamed veggies on the side and pour the beef and sauce over them. This recipe creates quite a saucy dish, so you will have. The beef version of Doro Wat, this authentic Ethiopian Sega Wat has an incredibly deep and delicious flavor The flavor of this Ethiopian stew is absolutely incredible. Stirring constantly, add crushed red pepper flakes and salt if needed.

Ethiopian stir fried beef with veggies instructions

Get the saute pan very hot. Add the spiced butter and the beef, stir-fry hot and fast until the outside of the meat is brown..
The moment the meat has browned, add half the spices, garlic and chiles. Stir-fry another 30 seconds or so, let this cook for a minute or two..
In another pan add the tomatoes, onion, garlic, jalapeño, a little butter and spices mix it together and fry for 1 minutes.
Then add it together with the stir beef and serve hot with bread or enjera..

Comments posted by users for Stir Fry Beef with Veggies recipe This recipe for Chinese stir-fry beef with three vegetables features an interesting contrast of textures and flavors that pleases both kids and adults. Marinated tender flank steak is stir-fried with bok choy, mushrooms, and red onion in a flavorful dark soy sauce with rice wine or sherry sauce. Beef stir fried with broccoli, mushrooms, pea pods, celery is seasoned with lots of garlic, ginger. Serve on a bed of rice. Beef, a slew of colorful veggies, and a savory gingery sauce, all piled on a bed of noodles.