Beef stew served with rice #AuthorMarathon. Beef Stew is perfect served over a bed of rice or mashed potatoes to soak up that delicious savory gravy. This is such a delicious meal. When rice is ready, spoon some rice into serving dishes or pasta bowls, then create a well in the center of the rice and fill the center with a heaping scoop of.
Stewed Beef is something I grew up eating.
Nanny cooked it and Mama cooked it but I never ran into anyone else that knew what it was.
It makes the most amazing gravy which we always served over rice.
You can have Beef stew served with rice #AuthorMarathon using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Beef stew served with rice #AuthorMarathon
- It's 1/2 kg of beef.
- Prepare of Capsicums (yellow, red).
- It's of Green bell pepper.
- You need 2 of small Carrots.
- You need of Tomatoes.
- Prepare of Onions (I used red and Spanish).
- Prepare to taste of Salt.
- You need of Oil.
This, with field peas or black-eyed peas, fresh sliced tomatoes, cat head biscuits and potato. Jamaican Brown Stew Beef With Tomato Rice The other day I started experimenting, and I finally came up with a dish that is close to the one she would make. This dish is similar to a thick beef stew, but has a wonderful curry flavor.
Beef stew served with rice #AuthorMarathon instructions
- Assemble your ingredients..
- Cut them to required size.
- Put the cut meat in a sufuria with some water and bring to a boil until soft..
- Add in the vegetables, salt and drizzle the oil. Let them cook without stirring..
- Once they are cooked, stir well to incorporate and let the meat cook through. Add a little water if need be so it doesn't burn..
- Serve with rice or ugali..
My mother's dish had a greener curry. Season beef with salt and pepper. Stir to loosen meat, and This Recipe Appears In. Sunday Supper: Jamaican Beef Stew with Rice. Add the oil to the rice cooker, cover, and set to Cook.
