Recipe: Tasty Goan Beef Roast

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Goan Beef Roast. Roast meat is an all time Goan favorite. This is a super moist, perfectly seasoned, traditional Goan tender roast beef recipe. Roast meat can be enjoyed with cooked potatoes, french fries, along with a salad or as a sandwich.

Goan Beef Roast Toss in the red chillies,allow to splutter and then add the chopped onion. Add the marinated beef pcs. to it. Cover and allow to cook till the water reduces to half. You can have Goan Beef Roast using 12 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Goan Beef Roast

  1. You need 1 kg of meat.
  2. Prepare 3-4 of kashmiri chillies.
  3. You need 10 of cloves.
  4. You need 2 of " cinnamon sticks.
  5. Prepare 1 tsp of turmeric.
  6. It's 1 tsp of peppercorn.
  7. Prepare 1 tsp of jeera.
  8. Prepare 6 cloves of garlic.
  9. You need 1 of onion.
  10. Prepare 3 tsp of vinegar/ lime juice.
  11. It's as needed of Oil for cooking.
  12. You need 1 of " ginger.

Cut the beef into thin slices when it. Assado or Roast is a popular Goan traditional dish prepared with round of beef. It is a roast prepared in a pot without using the oven. The round of beef is pricked all over with a fork for the spice marinade to seep in and flavour the meat.

Goan Beef Roast step by step

  1. Grind the above ingredients,add vinegar and water and make a fine paste.
  2. Cut the meat into 4 chunks and pork it with a fork so that the marinated paste goes deeper into the meat.
  3. Add salt for taste.
  4. Marinate the meat with the paste. Cover it and keep it aside for 1 hour (longer the marination time tastier the meat).
  5. After marinating the meat for 1 hour, Heat up a pan and add some oil to the pan.
  6. Fry the meat on all the sides.
  7. Now remove the meat into a separate bowl and pour some water into the same pan (save the juice for later).
  8. Next heat up a pan, add oil to it..
  9. Cut the onion into small pieces and add it to the pan (sort it until golden brown).
  10. Next add the meat in the pan along with the juice which was saved earlier.
  11. Cook the meat for 45 mins on low flame (do not over cook the meat because it is to be sliced later).
  12. After 45 mins of cooking remove the meat and slice it..
  13. After cutting the meat add it into the same pan with the gravy and cook for 5 mins.
  14. The beef is ready to serve..

Requested Recipe - How to easily cook Goan Roast Beef, Goan Pot Roast Dish Beef Roast Goan recipe A popular goan pot roast dish prepared with marinated be. How to cook Goan Red Roast Beef Goan Pot Roast Beef Recipe, I created this recipe and everybody at home just loved it, hope you'll will like it too! This is a variant of the Goan Roast Beef.


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