How to Prepare Appetizing Best damn steak marinade

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Best damn steak marinade. Head bachelor, Brandon Bonfiglio, walks you thru the preparation of the BEST DAMN STEAK MARINADE IN THE WORLD.and JUST in time for the superbowl! Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. They're totally delicious and perfect for grilling, sautéing, slow cooking, Instant Pot, and more.

Best damn steak marinade Marinades are used to make steak more tender and flavorful. The sweet and salty flavors of the marinade meld with the meat as it marinates If the marinate dries up while it's covered in the fridge, then that means the steak soaked it up. That is a good thing because it means all the flavor from the. You can have Best damn steak marinade using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Best damn steak marinade

  1. You need 3 medium of steak cuts of your choice..
  2. You need 1 cup of olive oil, extra virgin.
  3. It's 2 tbsp of minced garlic.
  4. It's 1 tbsp of season salt.
  5. You need 1 tbsp of McCormic montreal steak seasoning.
  6. You need 1 tbsp of onion powder.
  7. You need 1 tbsp of salt.
  8. It's 1 tbsp of ground black pepper.

What is the best marinade for steak? A good quality, homemade steak marinade doesn't need to be fancy. A few simple ingredients are all you need. This marinade will seriously transform your meat.

Best damn steak marinade instructions

  1. Start with the cold steak cutlets on a paper plate. Drizzle some olive oil and a pinch of minced garlic on one side and rub it in..
  2. Add other ingredients to taste. I usually just shake it right out of the spice bottles. Flip the cut of steak over and repeat..
  3. Do not rub in the seasonings. Just the olive oil and garlic. The seasonings should soak in slowly..
  4. Cover the steaks on the paper plates with saran wrap. Place in fridge. Let stand for 24-36 hours..
  5. When you are ready to cook the steaks, I suggest doing so on stove top. I use a large skillet on medium low heat. I don't add butter or anything first. Just drop the steaks in and let the olive oil work its magic..
  6. I like my steaks rare usually. But cooking them this way ensures a consistent light brown color all the way through the steak, and if done right will be the most tender, juicy steak you have ever eaten..

The adapted recipe couldn't be any quicker or easier - simply whisk the marinade ingredients. Get ready for the BEST Steak Marinade ever! Turn an every day meal into a special occasion with this quick and easy marinade! Tender, juicy, flavorful steaks that are impossible to resist! I will not be using any other steak marinades.


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