Asun(Goat meat). Asun is spicy roasted/smoked goat meat! It is not for the faint-hearted but all the heat is worth it! In today's video i will be showing how i make Spicy Goat Meat [Asun]. hope you enjoy. 📌DON'T FORGET TO.

The tastiest Asun Recipe (Spicy Goat Meat). How to make asun for christmas spicy grilled goat meat. Asun is a Yoruba delicacy and a popular Nigerian Small Chop made with grilled and later peppered goat meat. You can have Asun(Goat meat) using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Asun(Goat meat)

It's 5 pieces of goat meat cut into smaller pieces.
Prepare of Vegetable oil, 2teasp.
Prepare 1 of knorr cube.
Prepare of Salt.
Prepare of 🌶.
Prepare of Onions.
It's of Grinded ginger n garlic.
Prepare of Soy sauce.
It's of Goat meat seasoning.
It's of Onion powder.

It's a common feature in Lagos weddings. When Asun is made at parties, usually a whole goat is brought to be the venue and smoked. Smoked goat meat - this is essential to the authentic flavour Onions - lots of it Ata rodo - scotch. Do you know you can actually smoke your Goat Meat without the Barbecue Grill?

Asun(Goat meat) step by step

Wash and season chopped goat meat,with Knorr, pinch of salt, ginger and garlic, onion powder for and marinade for an hour..
Grate pepper and onions and boil till water is dry in another pot..
When goat meat is cooked, add pepper, and the other cube of Knorr, with little ginger/garlic and stir, reduce heat and cook for 7minutes,add 2drops of soy sauce cover and let it simmer for 3minutes..
Check and stir after 3minutes,done..

In this video, I will take you through on how you can achieve this. Asun is simply smoked/grilled/roasted peppered goat meat. It is classified as a "Nigerian Small chop" and served at parties as an appetizer, alongside other finger foods. Just as the name implies, Asun is. Asun is a special dish that is made of goat meat seasoned with spices.