Slow Cooker Salisbury Steak Meatballs. This spin on Salisbury steak is anything but old-fashioned. With help from the slow cooker, we transformed this comfort food with scratch-made meatballs and a savory onion gravy that perfectly pairs with mashed potatoes. These meatballs are so tender and juicy and smothered with a creamy Salisbury steak inspired sauce.
Slow Cooker Salisbury Steak and Mashed Potatoes in a SINGLE slow cooker with mashed potatoes, rich gravy, mushrooms and Salisbury steak is actually a cherished memory for me as it is one of the first meals anyone ever cooked FOR ME.
I know that may not be a.
Slow Cooker Salisbury Steak is comfort food at its best…scrumptious beef patty smothered in a deliciously rich But this Slow Cooker Salisbury Steak is a family favorite that always gets whipped up in our kitchen just as Slow Cooker Asian Garlic-Ginger Meatballs by The Weekend Gourmet.
You can cook Slow Cooker Salisbury Steak Meatballs using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Slow Cooker Salisbury Steak Meatballs
- Prepare 1 bag of frozen meatballs.
- You need 1 can of cream of mushroom soup 10.75 oz.
- It's 1 packet of dry onion soup mix.
- Prepare 1/4 cup of a1 steak sauce.
- Prepare 2 cups of beef broth.
- Prepare 16 oz of package of egg noodles.
I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. How to Make Slow Cooker Salisbury Steak. Heat a large skillet over medium-high heat, coated in cooking spray. Quickly brown patties on both sides in the hot skillet.
Slow Cooker Salisbury Steak Meatballs instructions
- Place the meatballs, mushroom soup, onion soup mix, and steak sauce in a 6 quart crock pot. Pour the beef broth over the top. Cook on low for 6 to 8 hours or high for 3-5 hours. 30 minutes prior to serving, boil your egg noodles according to the directions in another pot..
- Serve the meatballs over the egg noodles..
- Notes- Kids love this with peas or green beans. They love the sauce over the green veggies. (I added in a can of mushrooms and the green beans) (i have a picky eater so I made spaghetti noodles instead of the egg noodles because I don’t like egg noodles).
Coat the sides and bottom of slow cooker with cooking spray. Place browned patties into the slow cooker stacking alternately like a. This slow cooker salisbury steak recipe is made with tender beef patties topped with mushroom gravy. Classic comfort food that's super simple to make! Comfort food has never been easier with salisbury steak in the slow cooker.
