Recipe: Yummy BBQ Rice

BBQ Rice. HOW TO SERVE BBQ RICE It is the great side dish to serve at barbecues as it goes well with any kind of meat, with sausages, with grilled cheese or grilled vegetables. If you are not barbecuing, you can serve the barbecue rice as a side dish for any kind of meat or sausages cooked on the stovetop or oven as well. In Medium Sauce pan combine ingredients.

BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce. Taken a step further, it's a snap to make in a slow cooker. You can have BBQ Rice using 26 ingredients and 7 steps. Here is how you achieve that.

Ingredients of BBQ Rice

1. Prepare 1/2 kg of chicken boneless.
2. Prepare 1/2 kg of yogurt.
3. Prepare 3 tbsp of tandoori masala.
4. Prepare 1 tbsp of ginger/garlic paste.
5. Prepare 3 tbsp of oil.
6. It's of (For vegetable).
7. It's 1 of small cabbage.
8. Prepare 2 of small capsicum.
9. You need of Spring onion.
10. You need 1 tbsp of chillie sauce.
11. You need 1 tbsp of chillie garlic paste.
12. It's 1 tbsp of soy sauce.
13. It's 1 tbsp of chillie flakes.
14. You need 1 tsp of full chicken powder.
15. Prepare to taste of Salt.
16. You need Piece of coal.
17. You need of (For rice).
18. It's 3 cup of rice.
19. Prepare 1 tbsp of Chilli flakes.
20. Prepare of Oil.
21. Prepare to taste of Salt.
22. Prepare of For mayo sauce.
23. It's 5 tbsp of mayonese.
24. You need 3 tbsp of katchup.
25. You need 1 tsp of black pepper.
26. It's 1 tsp of sugar.

A weekend special family meal for all. Chicken BBQ rice a perfectly balanced dish that everyone would love. So when are you making your #KhanayKaSceneAala. . Rice: While pork is standing, heat oil in wok or large skillet on high heat until oil almost begins to smoke.

BBQ Rice instructions

1. First marinate chicken in yogurt,tandoori masala, ginger garlic paste..
2. Heat oil in a pan and add chicken and cook till chicken tender and dry..
3. Now put heated charcoal on the top for coal smoke..
4. Cabbage,capsicum or spring onion sauté in oil and add all seasoning and sauces and add coal smoke if u like more bbq flavour..
5. Cook rice add chillie flakes, salt, soy sauce, when done add coal smoke if u like more aroma..
6. Make a sauce in mayonnaise add katchup,sugar, black pepper and mix well..
7. Take oven proof dish and first layer is rice than veggie and than chicken and lastly mayo layer and if u like add potato fries on it and bake 5 min in oven your bbq rice is ready..

Add ginger, as well as all vegetables except garlic. Specialties: We specialize in Korean dishes that are authentic, contemporary and full of flavor. Top with chicken and barbecue sauce. Sometimes I add a dash or two of"Kick-Yo-Ass" hot-sauce for a little spice. Submit a Recipe Correction BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot.