Recipe: Perfect Beef Pot Roast with Gravy (Gluten and Dairy Free)

Beef Pot Roast with Gravy (Gluten and Dairy Free). Get Free Recipes With The Recipe Search App. Easy To Advanced Recipes With Step By Step Instructions. My savory pot roast seasoning blend along with gluten-free beef broth made cooked along with the roast and vegetables makes the perfect broth to make savory gravy.

Whisk over medium heat till thickened. Beef Pot Roast with Gravy (Gluten and Dairy Free) Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef pot roast with gravy (gluten and dairy free). You can have Beef Pot Roast with Gravy (Gluten and Dairy Free) using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Beef Pot Roast with Gravy (Gluten and Dairy Free)

1. You need 1 of Beef roast (I used sirloin tip roast for this recipe).
2. You need of Potatoes, peeled, cut to roughly same size.
3. You need of Carrots, peeled cut to bite size.
4. You need 1/2 of small onion, diced.
5. You need 2-4 Tbsp of rice flour.
6. Prepare 1 Tbsp of cocoa powder.
7. You need 1/4 cup of water.
8. It's 2 Tbsp of cooking oil.
9. It's of Cooking spray.
10. You need to taste of Salt & Pepper,.

It is one of my favorites. This time, I will make it a bit unique. Beef Pot Roast with Gravy (Gluten and Dairy Free) is one of the most favored of. In mean time, remove potatoes and carrots and set aside.

Beef Pot Roast with Gravy (Gluten and Dairy Free) instructions

1. Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position.
2. Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits..
3. Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven..
4. At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven..
5. In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste.
6. Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving..
7. Enjoy!.

Slice roast and pour gravy over slices for serving. The most flavorful, tender, fall apart meat you don't even need a knife to cut! Advocacy Become a Patient Advocate - Join iAdvocate. Carve beef against the grain and serve. I cook the roast with carrots and potatoes.