Michigan cherry moonshine. Place cherry moonshine, then vanilla vodka, and almond simple syrup in glass. Top with whipped cream and cherry garnish. Making great tasting cherry infused moonshine truly has never been so easy.
This Crock Pot Cherry Pie Moonshine is delicious on it's own or you can mix it with Coke, pour it over ice cream, mix it with lemonade. There are so many great ways to enjoy this moonshine! We love serving the Crock Pot Cherry Moonshine over vanilla bean ice cream. You can cook Michigan cherry moonshine using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Michigan cherry moonshine
- It's 64 oz of cherry juice.
- Prepare 2 cup of white sugar.
- You need 2 can of pitted cherries tart and heavy syrup.
- Prepare 1 liter of 190 pf ever clear.
- Prepare 1 liter of chocolate liquor.
- You need 10 of mason jars.
A small dish is all you need for a decadent dessert! For generations, Michigan cherry farmers have been filling Mason jars with tart cherries, sugar, spices and flavorless vodka. But during maceration, they become soaked with liquid and sink. After a few months in the canning shed the cherries begin to float again, having 'bounced' off the bottom of the jar.
Michigan cherry moonshine instructions
- Take : juice, sugar, and cherries. And add all into a large pot. Set the stove to medium heat and bring to a boil..
- Once at boiling turn off the stove and place pot into a cold location.(fridge/basement).
- Leave to cool until it is at a minimum of room temperature..
- Once at room temperature add the ever clear and stir. Then do the same for the chocolate liquor..
- Then pour into your jars and if you wish start the party then and there . Or place in freezer and let it sit for a week or a month..
- Note: I let the juice and cherry cool over night and left the alcohol sit in the freezer as well. It mixes very well and it is ice cold when your all done..
Simple cherry moonshine after double distillation Cherry Brew with Sugar and Yeasts. The simplified production technology which preserves the taste and smell of berries. I was able to buy some at the package store near my house. Tito's is a vegan vodka, and it's got a very mild flavor. That last part is key to making this cherry moonshine, because you want the cherry and vanilla flavors to shine, not the booze.