Recipe: Yummy Minced Goat Meat Sauce

Minced Goat Meat Sauce. Great recipe for Minced Goat Meat Sauce. I had Goat Meats, fresh corn and wanted something special, so I used the food processor to Miced the meat, used lot of fresh veggies and the rest is history. It's eazy yet very tasty and healthy.

Add tomatoes, chicken broth or water, bay leaves, red pepper. Brown Meat and Onion in a large pot. Strain the meat and onions if there is a lot of grease. You can have Minced Goat Meat Sauce using 15 ingredients and 8 steps. Here is how you cook it.

Ingredients of Minced Goat Meat Sauce

1. It's 1/2 kg of Goat meat chopped finely or you can use the food processo.
2. Prepare 3 of cob of fresh sweet corn, removed.
3. Prepare 4 of carrots.
4. It's of Spring onions.
5. You need 1 of Green pepper.
6. It's of Red chilli pepper.
7. You need of Onions chopped.
8. You need of Garlic 1 tsp chopped.
9. Prepare of Fresh Ginger grated (1tablespoon).
10. It's 1/2 teaspoons of black pepper.
11. You need of Fresh thyme.
12. You need of Fresh curry leave.
13. You need 1 spoon of or less of corn flour/ starch.
14. Prepare of Stock cubes 1.
15. It's of Salt.

If it's just a little, then leave for flavor. Add tomatoes, red peppers, mushrooms, and seasoning. This is an ongoing supply, my folks keep meat goats so goat is cheap and plentiful. The meat isn't particularly gamy, but it does have a bit of a gamy flavor.

Minced Goat Meat Sauce instructions

1. Miced up the Goat meat. Season up with garlic, ginger, onions, chilli pepper, salt, fresh thyme, and some curry leaves. Allow it to rest for 20mins on before boiling till meat is tender..
2. Cut up all the veggie into desired sizes....
3. In a stock pan, a little oil, add onions, garlic, ginger and stir..
4. Add the sweet corn, (mind you the corn was very soft, the was no need to parboil), pour in the meat, allow to simmer..
5. Add the green pepper, chilli pepper, spring oinions, fresh thyme, salt and last of the grated fresh ginger... The aroma at this point is wow...😉.
6. Taste, add the carrot, curry leaves and a little bit of water if necessary,. Black pepper, and(may I add that the black pepper, fresh chopped red chilli peppers, and green pepper all work together to give this Sauce a very unique taste) corn flour to thicken the sauce....
7. Allow to simmer for a min and your Miced Goat meats Sauce is ready..
8. You can eat with Rice, boiled potatoes or Plantain. From the picture above, I had mine with Rice and Dodo and it was just delish..

Right now I want to take some goat meat and make a cottage pie (potatoes over meat over. Add two tablespoons of tomato puree and a big glug of Worcester sauce. Remove goat, strain marinade and reserve. Goat meat has a stronger flavor than other types of meat. This is a good thing because it allows for heavy seasonings without them becoming overpowering.