Recipe: Appetizing Joseph's Pot Roast

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Joseph's Pot Roast. Joseph's Pot Roast Joseph Green Tacoma Washington USA. HOMESTYLE POT ROAST GRILLED CHEESE SANDWICH. Grilled Portabella Mushroom on Focaccia Bread.

Joseph's Pot Roast Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family. This recipe will work for a classic oven. Joseph's chicken tenders Salisbury steak Stuffed chicken breast Mashed potatoes Jo Jo potatoes. You can cook Joseph's Pot Roast using 13 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Joseph's Pot Roast

  1. Prepare 1 of four and 1/2 lb chuck roast.
  2. You need 4 of medium onions.
  3. Prepare 3 stalks of celery.
  4. Prepare 2 of large carrots.
  5. Prepare 2 lbs of baby potatoes.
  6. You need 1 package of McCormick Brown Gravy mix.
  7. It's 1 package of McCormick Au Jus Gravy mix.
  8. You need 1/2 tsp of Equal parts salt, pepper and garlic powder.
  9. You need 4 of pepperoncini's.
  10. Prepare 2 cup of beef broth.
  11. Prepare 1 stick of unsalted butter.
  12. You need 2 cloves of minced garlic.
  13. It's 1 tsp of dried thyme.

Beef pot roast Fried chicken Mashed potatoes Spinach Alfredo w/bow ties Green bean casserole. Are you ready to get started? While the oil is getting nice and hot, generously salt and pepper both sides of the chuck roast. Place the roast back into the pot and add enough beef stock to cover the meat halfway.

Joseph's Pot Roast instructions

  1. Place beef in large roaster.
  2. Chop onions, celery and carrots..
  3. Put potatoes aside for later..
  4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth..
  5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables..
  6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees..
  7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp..
  8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently..
  9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice..
  10. Pair with a red wine you like and enjoy..

Add in the onions and the carrots, along with the fresh herbs. Oven Pot roast was a classic family Sunday dinner that Grandma would get started before heading to church and finish when everyone got home. Before the era of the crock pot, the oven did all the work. And I think making Grandma's pot roast in an oven can't be improved upon. Very tender pot roast and veggies and it made a great gravy.


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