Vegetable Balls. Vegetable balls are folden fried, round, crispy outside and soft inside: a vegetarian version, easy and colorful of classic meatballs. These baked veggie bites are versatile and can be made with whatever vegetables you have in your fridge. A wide variety of vegetable ball options are available to you, such as material, style, and applicable industries.
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Ingredients of Vegetable Balls
- You need 1/2 of green bell pepper -finely chopped.
- It's 1/2 of red bell pepper red bell -finely chopped.
- Prepare 1/2 of bell pepper yellow -finely chopped.
- Prepare handful of cabbage - finely chopped - washed and well drained.
- You need 1/2 cup of paneer grated.
- Prepare handful of coriander - chopped (optional).
- Prepare to taste of salt.
- You need pinch of black pepper of.
- Prepare 1/2 tsp of oregano.
- You need 1/2 tsp of chilly pepper flakes/ Red crushed.
- Prepare 1 tbsp of wheat flour.
- Prepare 1 tbsp of rice flour.
- Prepare 1 tbsp of besan flour graham/.
- You need 1 tbsp of maida corn flour /.
- It's 1 tbsp of olive oil.
- You need of Water only if needed.
- You need of Oil to deep fry.
Includes no animal ingredients, meaning a good choice for vegetarians and vegans. Veggie balls That's why ours consist of nothing but vegetables. Voir plus d'idées sur le thème Cuisine et boissons, Recettes de cuisine, Recette. Popular vegetable balls of Good Quality and at Affordable Prices You can Buy on AliExpress.
Vegetable Balls instructions
- In a frying pan take some oil and start heating it on high flame on one side..
- Wash the cabbage properly and drain it well for about 10-15min.
- In a mixing bowl mix all the bell peppers, cabbage and paneer.
- Add all the flours, salt, oregano, chilli flakes, 1 tbsp olive oil and black pepper.
- Mix allthe ingredient well. It should have thick consistency. Easy enough to make balls. If it's too dry take a little water as per the requirement. Be mindful of maintaining thick consistency and that bell peppers and cabbage may release water once salt is added to it..
- Now you can make small balls and deep fry it in a pan. If you are familiar the way bhajias are made you can fry them that way too. Preferable just fry 5-6 at a time..
- When you are about to put the ball in the oil make sure the oil is on high flame and then let them cook on medium flame for about 4-5 min until they turn biscuit brown..
- Once it ready serve it hot with mint chutney..
We believe in helping you find the product that is right for you. The Vegetable Balls recipe out of our category Onion! Squeeze out all of the juice from vegetables and pineapple. These useful spices can be used to cook so many different meals! Veg balls, or vegetable balls, are a gnomish cuisine and are a possible order in the minigame Gnome restaurant.